Nutriely

Catalog -> Meat dishes -> Poultry dishes

Nutrition Facts For Crepes filled with chicken, low-fat milk

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
Quick Links
Nutrition Facts Crepes filled with chicken, low-fat milk Energy Breakdown Crepes filled with chicken, low-fat milk Nutrition Label Component Breakdown Crepes filled with chicken, low-fat milk
Share With

Crepes filled with chicken, low-fat milk Nutrition Label

Crepes filled with chicken, low-fat milk Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 134kcal (560 kj)
28%
Carbohydrates 9.83g
4%
Sugars 2.97g
Starch 6.86g
Sucrose 0.02g
Maltose 0.08g
Fructose 0.01g
Galactose 0.00g
Glucose 0.04g
Protein 11.89g
10%
Fat 5.01g
9%
Polyunsaturated fatty acids 0.82g
Monounsaturated fatty acids 1.82g
Saturated fatty acids 1.89g
Cholesterol 57.83mg
Sterols 10.02mg
Iron 0.54mg
3%
Vitamin d 1.07ug
7%
Calcium 114.36mg
11%
Chromium 0.62ug
2%
Sodium 183.02mg
12%
Iodine 20.87ug
14%
Copper 0.04mg
0%
Salt 466.34mg
20%
Selenium 10.60ug
19%
Vitamin e 0.68mg
5%
Zinc 0.98mg
12%
Vitamin c 1.04mg
1%
Vitamin b12 0.76ug
32%
Vitamin a (rae) 47.26ug
7%
Vitamin b1 0.07mg
6%
Vitamin b2 0.21mg
19%
Vitamin b6 0.21mg
16%
Manganese 0.08mg
4%
Magnesium 16.55mg
5%
Potassium 183.07mg
8%
Fluoride 0.02mg
1%
Phosphorus 144.10mg
21%
Vitamin k 22.49ug
25%
Fibre, total 0.36g
0%
Fibre, dietary 0.34g
1%
Niacin equivalents 4.58mg
33%
Molybdenum 0.00mg
0%
Folate 13.95ug
3%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 78.54g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

Raw ingredients, foods and recipes
Browse Foods

Crepes filled with chicken, low-fat milk Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Crepes filled with chicken, low-fat milk

Fat 34%
Carbohydrates 30%
Protein 36%

Component Breakdown for Crepes filled with chicken, low-fat milk

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 134kcal
(559.70kj)
28% of 478.01kcal
(2000kj)
Carbohydrates 9.83g
4% of (250.00 g)
Sugars 2.97g
Starch 6.86g
Sucrose 0.02g
Maltose 0.08g
Fructose 0.01g
Galactose 0.00g
Glucose 0.04g
Protein 11.89g
10% of (125.00 g)
Fat 5.01g
9% of (55.56 g)
Polyunsaturated fatty acids 0.82g
Monounsaturated fatty acids 1.82g
Saturated fatty acids 1.89g
Cholesterol 57.83mg
Sterols 10.02mg
Alcohol 0.00g
0% of (10 g)
Water 78.54g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.54mg
3% of (18 mg)
Calcium 114.36mg
11% of (1000 mg)
Chromium 0.62ug
2% of (25 ug)
Sodium 183.02mg
12% of (1500 mg)
Iodine 20.87ug
14% of (150 ug)
Copper 0.04mg
0% of (900 mg)
Salt 466.34mg
20% of (2300 mg)
Selenium 10.60ug
19% of (55 ug)
Zinc 0.98mg
12% of (8 mg)
Manganese 0.08mg
4% of (1.8 mg)
Magnesium 16.55mg
5% of (310 mg)
Potassium 183.07mg
8% of (2300 mg)
Fluoride 0.02mg
1% of (3 mg)
Phosphorus 144.10mg
21% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 1.07ug
7% of (15 ug)
Vitamin e 0.68mg
5% of (15 mg)
Vitamin c 1.04mg
1% of (75 mg)
Vitamin b12 0.76ug
32% of (2.4 ug)
Vitamin a (rae) 47.26ug
7% of (700 ug)
Vitamin b1 0.07mg
6% of (1.1 mg)
Vitamin b2 0.21mg
19% of (1.1 mg)
Vitamin b6 0.21mg
16% of (1.3 mg)
Vitamin k 22.49ug
25% of (90 ug)
Niacin equivalents 4.58mg
33% of (14 mg)
Folate 13.95ug
3% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.36g
0% of (400 g)
Fibre, dietary 0.34g
1% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles
Interesting analysis, research and nutrition news.
Feature News
Stay updated as we release new features.