Cheese, mozzarella cheese, 20% fat Calories and nutrition facts · Cheese, unripened, fresh cheese
- Carbs
- 0 g
- Fibre
- 0 g
- Sugars
- 0 g
- Protein
- 5.6 g
- Fat
- 6.2 g
Where the calories come from
Cheese, mozzarella cheese, 20% fat has 79 kcal per serving (30 g), with 0 g carbs, 0 g fibre, 5.6 g protein and 6.2 g fat. 100 g has 264 kcal.
Share of your daily needs in one serving
How much is too much
About 174 g of cheese, mozzarella cheese, 20% fat a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 5.8 × serving (30 g).
Diet tags
Last updated November 6, 2026 · Where the data comes from
Get to know cheese, mozzarella cheese, 20% fat in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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How it compares with other cheese, unripened, fresh cheese
Per 100 g, against the 44 cheese, unripened, fresh cheese in our catalog.
-
Calories 264 kcal · typical 242 kcal
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Saturated fat 12.7 g · typical 11.5 g
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Protein 18.6 g · typical 15.6 g
More protein than 77% of cheese, unripened, fresh cheese.
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Fat 20.7 g · typical 20.2 g
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Vitamin B12 1.7 µg · typical 0.6 µg
More vitamin B12 than 100% of cheese, unripened, fresh cheese.
-
Sugars 0 g · typical 2.5 g
Less sugars than 93% of cheese, unripened, fresh cheese.
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in cheese, mozzarella cheese, 20% fat
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 254µg39% of daily
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Vitamin A (Retinol) 240µg
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Vitamin D 0.16µg1% of daily
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Vitamin E 0.25mg2% of daily
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Vitamin K 3.41µg5% of daily
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Vitamin B1 0.03mg4% of daily
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Vitamin B2 0.28mg18% of daily
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58% of daily
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Vitamin B6 0.09mg6% of daily
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Vitamin B9 (Folate) 19µg6% of daily
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Vitamin B12 1.70µg43% of daily
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Vitamin C 0mg0% of daily
Minerals
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Salt 550mg11% of max
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Calcium 505mg53% of daily
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Chromium 2µg8% of daily
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Copper 0.01mg1% of daily
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Fluoride 0.07mg
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Iodine 19µg12% of daily
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Iron 0.44mg3% of daily
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Magnesium 20mg7% of daily
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Manganese 0.03mg1% of daily
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Molybdenum 0.01mg8% of daily
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Phosphorus 354mg64% of daily
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Potassium 76mg2% of daily
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Selenium 6µg9% of daily
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Sodium 216mg11% of max
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Zinc 2.92mg31% of daily
Carbohydrates
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Starch 0g
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Sugars 0g0% of max
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Added Sugars 0g0% of max
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Sucrose 0g
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Maltose 0g
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Fructose 0g
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Galactose 0g
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Glucose 0g
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Fibre, total 0g0% of daily
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Polyols 0g
Fats
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Omega-3 0.37g
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Alpha-linolenic acid 372mg
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EPA fatty acid 0mg
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DHA fatty acid 0mg
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Omega-6 0.39g
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Linoleic acid 393mg
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Arachidonic acid 0mg
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Oleic acid 5,649mg
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57% of max
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Palmitic acid 5,331mg
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Stearic acid 2.44g
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Cholesterol 58mg
Amino acids
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Histidine 0.58g59% of daily
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Isoleucine 0.93g70% of daily
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Leucine 1.81g62% of daily
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Lysine 1.56g59% of daily
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Methionine 0.54g41% of daily
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Cysteine no data
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Phenylalanine 1.01g44% of daily
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Tyrosine 1.05g88% of daily
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Tryptophan 0.26g74% of daily
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Threonine 0.71g50% of daily
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Valine 1.20g71% of daily
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Alanine 0.59g
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Arginine 0.74g
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Asparagine no data
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Aspartic acid 1.37g
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Cystine 0.09g12% of daily
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Glutamic acid 4.29g
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Glutamine no data
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Glycine 0.37g
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Proline 2.03g
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Serine 1.05g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Cheese, mozzarella cheese, 20% fat in other food databases
The same food in national food composition databases, next to ours. Per 100 g.
BLS: “Mozzarella min. 45 % fat in dry matter” · Ciqual: “Mozzarella cheese, from cow's milk” · CoFID: “Cheese, Mozzarella, fresh” · Fineli: “Cheese, mozzarella cheese, 20% fat”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.
Similar cheese, unripened, fresh cheese
Closest in calories first.
- Cheese, burrata, 23% fat 256 kcal / 100 g
- Cheese, finnish oven cheese, 17-23% fat 277 kcal / 100 g
- Cheese, finnish oven cheese, low-lactose, 17-23% fat 279 kcal / 100 g
- Cheese, feta, 24% fat 282 kcal / 100 g
- Cheese, halloumi cheese, 22% fat 285 kcal / 100 g
- Cream cheese, 30% fat, creme bonjour/cantadou 305 kcal / 100 g
- Cheese, home-made cheese, 9-14% fat 198 kcal / 100 g
- Cream cheese, 34% fat 350 kcal / 100 g
Where the data comes from
- Finnish Institute for Health and Welfare
- United States Department of Agriculture
- Bundeslebensmittelschlüssel (BLS) 4.0
How we combine and check nutrition data: Nutriely data sources.
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