Where the calories come from
Broad bean, fava bean has 92 kcal per serving (90 g), with 11.8 g carbs, 3.8 g fibre, 8 g protein and 0.54 g fat. 100 g has 102 kcal.
Last updated June 30, 2026 Β· Where the data comes from
Per 100 g, against the 35 pulses in our catalog.
Fewer calories than 71% of pulses.
Less fibre than 77% of pulses.
Less sugar than 71% of pulses.
The bar shows this food; the line marks the typical (median) value of the category.
Fresh broad beans, or fava beans, are a good source of plant-based protein, fiber, and essential nutrients such as folate, manganese, copper, and magnesium. They also contain phytonutrients and antioxidants that contribute to overall health, including heart health and potentially reducing the risk of chronic diseases.
Fresh fava beans contain a compound called vicine that can cause a condition called favism in individuals with a genetic enzyme deficiency called glucose-6-phosphate dehydrogenase (G6PD) deficiency. Symptoms of favism include fever, headache, and in severe cases, anemia. People with G6PD deficiency should avoid consuming fresh fava beans to prevent adverse health effects.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Amino acid data is mapped from the USDA database, for information only.
Closest in calories first.
How we combine and check nutrition data: Nutriely data sources.
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