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Berry pie, shortbread crust, gluten-free, contains wheat starch Calories and nutrition facts · Sweet bakery

237 kcal per medium piece (90 g)
Carbs
32.8 g
Fibre
1.7 g
Sugars
17.6 g
Protein
2.3 g
Fat
10.1 g
264 kcal per 100 g
Carbs
36.4 g
Fibre
1.8 g
Sugars
19.5 g
Protein
2.5 g
Fat
11.3 g

Where the calories come from

Protein 4% Carbs 57% Fat 39%

Berry pie, shortbread crust, gluten-free, contains wheat starch has 237 kcal per medium piece (90 g), with 32.8 g carbs, 1.7 g fibre, 2.3 g protein and 10.1 g fat. 100 g has 264 kcal.

Share of your daily needs in one medium piece

How much is too much

About 506 g of berry pie, shortbread crust, gluten-free, contains wheat starch a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 5.6 × medium piece (90 g).

Diet tags

Gluten free No added salt Soy free

Last updated August 2, 2024 · Where the data comes from

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Nutrients in berry pie, shortbread crust, gluten-free, contains wheat starch

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

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