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Nutrition Facts For Apple pie, basic sweet dough, naturally gluten-free, contains milk

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Apple pie, basic sweet dough, naturally gluten-free, contains milk Nutrition Label

Apple pie, basic sweet dough, naturally gluten-free, contains milk Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 224kcal (936 kj)
11%
Carbohydrates 38g
15%
Starch 25g
Sugars 13g **
Sucrose 10g
Maltose 0.01g
Fructose 1.76g
Galactose 0.00g
Glucose 0.65g
Fibre, total 4.16g
12%
Polyols 0g
Protein 3.11g
2%
Fat 5g
12%
Polyunsaturated fatty acids 0.89g
Monounsaturated fatty acids 1.90g
Saturated fatty acids 2.08g
Sterols 25mg
Cholesterol 14mg
Water 48g
2%
Alcohol 0g
Salt 361mg **
Calcium 32mg
3%
Chromium 0.93ug
4%
Copper 0.09mg
10%
Fluoride 0.02mg
Iodine 15ug
10%
Iron 0.63mg
3%
Magnesium 22mg
8%
Manganese 0.21mg
12%
Molybdenum 0.00mg
11%
Phosphorus 74mg
12%
Potassium 137mg
4%
Selenium 4.00ug
7%
Sodium 142mg
Zinc 0.45mg
6%
Vitamin A (RAE) 26ug
4%
Vitamin D 0.62ug
4%
Vitamin E 0.62mg
4%
Vitamin K 4.24ug
5%
Vitamin B1 0.06mg
5%
Vitamin B2 0.10mg
9%
Vitamin B3 (Niacin) equivalents 1.36mg
10%
Vitamin B6 0.14mg
11%
Vitamin B9 (Folate) 28ug
7%
Vitamin B12 0.13ug
5%
Vitamin C 1.21mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Gluten free
Lacto-ovo vegetarian
Low gluten
Soy free
Added Vitamins

Apple pie, basic sweet dough, naturally gluten-free, contains milk Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Apple pie, basic sweet dough, naturally gluten-free, contains milk

Fat 22%
Carbohydrates 72%
Protein 6%

Component Breakdown for Apple pie, basic sweet dough, naturally gluten-free, contains milk

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 224kcal
(936.22kj)
11% of 1,995.81kcal
(8350.48kj)
Carbohydrates 38.48g
15% of (249.48 g)
Protein 3.11g
2% of (149.69 g)
Fat 5.23g
12% of (44.35 g)
Water 47.96g
2% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 360.74mg
7% of maximum (5,000.00 mg)
Calcium 32.12mg
3% of (1,000.00 mg)
Chromium 0.93ug
4% of (25.00 ug)
Copper 0.09mg
10% of (0.90 mg)
Fluoride 0.02mg
Iodine 15.22ug
10% of (150.00 ug)
Iron 0.63mg
3% of (18.00 mg)
Magnesium 21.79mg
8% of (280.00 mg)
Manganese 0.21mg
12% of (1.80 mg)
Molybdenum 0.00mg
11% of (0.04 mg)
Phosphorus 74.10mg
12% of (600.00 mg)
Potassium 137.05mg
4% of (3,100.00 mg)
Selenium 4.00ug
7% of (55.00 ug)
Sodium 141.58mg
9% of maximum (1,500.00 mg)
Zinc 0.45mg
6% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 25.58ug
4% of (700.00 ug)
Vitamin D 0.62ug
4% of (15.00 ug)
Vitamin E 0.62mg
4% of (15.00 mg)
Vitamin K 4.24ug
5% of (90.00 ug)
Vitamin B1 0.06mg
5% of (1.10 mg)
Vitamin B2 0.10mg
9% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 1.36mg
10% of (14.00 mg)
Vitamin B6 0.14mg
11% of (1.30 mg)
Vitamin B9 (Folate) 28.37ug
7% of (400.00 ug)
Vitamin B12 0.13ug
5% of (2.40 ug)
Vitamin C 1.21mg
1% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 24.65g
Sugars 13.25g
27% of maximum (49.90 g)
Sucrose 9.62g
Maltose 0.01g
Fructose 1.76g
Galactose 0.00g
Glucose 0.65g
Fibre, total 4.16g
12% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.89g
Omega-3 0.20g
Alpha-linolenic acid 195.85mg
EPA fatty acid 0.00mg
DHA fatty acid 2.65mg
Omega-6 0.67g
Linoleic acid 659.95mg
Arachidonic acid 3.23mg
Monounsaturated fatty acids 1.90g
Oleic acid 1,789.95mg
Saturated fatty acids 2.08g
9% of maximum (22.18 g)
Palmitic acid 896.06mg
Stearic acid 0.54g
Sterols 24.69mg
Cholesterol 13.72mg
Trans fatty acids 0.08g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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