Catalog -> Miscellaneous -> Dessert sauces
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
Vanillin sauce is a sweet sauce with a distinct vanilla flavor. It is typically made with vanilla extract or vanillin, sugar, and often contains a dairy or plant-based milk as a base. Vanillin sauce is commonly used as a topping or flavoring for desserts such as ice cream, cakes, and puddings.
Vanillin sauce, although delicious, is high in sugar and calories, and it is generally not considered to have significant health benefits. Consuming it in moderation as part of a balanced diet is recommended.
Vanillin sauce itself does not pose significant health risks when consumed in moderation. However, it is important to be mindful of the overall sugar and calorie content of the sauce, as excessive consumption may contribute to weight gain and associated health issues. Additionally, individuals with sensitivities or allergies to vanillin or other ingredients in the sauce should exercise caution and read the ingredient label carefully.
The recommended serving size for Vanillin sauce is 1-2 tablespoons per day. It's important to consume it in moderation as it contains added sugars and calories that can contribute to excessive calorie intake if consumed in large amounts.
Vanillin sauce may contain common allergens such as milk, eggs, soy, and nuts. It's important to carefully read the ingredient list and allergen information on the packaging to determine if the sauce is safe for individuals with specific allergies.
The ratio of macro elements (protein, fat, carbs) in Vanillin sauce
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