Per 100 g. Typical is the median across the dessert sauces in our catalog.
Per 100 g. Tap a column to sort, or type to find a food.
| Caramel sauce | 195 | 1.9 g | 14.9 g | 14.2 g | 0.03 g |
| Caramel sauce, toffee sauce | 375 | 1.4 g | 36.9 g | 24.7 g | 0 g |
| Chocolate sauce 🌱 | 187 | 0.71 g | 42.8 g | 0.84 g | 1.2 g |
| Vanilla sauce, low-fat milk, potato flour | 94 | 3.9 g | 14.4 g | 2.2 g | 0.06 g |
| Vanilla sauce, low-fat milk, wheat flour | 96 | 4.7 g | 13.1 g | 2.6 g | 0.09 g |
| Vanillin sauce | 193 | 2.2 g | 19 g | 12 g | 0 g |
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