Catalog -> Milk dishes -> Soured milks
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
** The suggested value for sugar is the maximum suggested amount and has no actual required amount.
Sour milk with 1 ug of vitamin D is milk that has been intentionally fermented for a tangy flavor. It contains 1 microgram of vitamin D, which is important for bone health and immune function. It can be used in recipes or enjoyed as a beverage, and provides beneficial nutrients along with its distinctive taste.
Sour milk with 1 ug of vitamin D can provide essential nutrients for bone health and immune function. Vitamin D helps the body absorb calcium, promoting strong bones and teeth. Additionally, it plays a crucial role in supporting immune system function, muscle health, and overall wellbeing.
Sour milk with 1 ug of vitamin D does not pose any immediate health risks. However, it's important to ensure that the sour milk is not spoiled or expired, as consuming spoiled milk can lead to food poisoning. Additionally, individuals with lactose intolerance or milk allergies should be cautious when consuming sour milk or dairy products in general.
The recommended daily intake of vitamin D for adults is 15 micrograms (mcg). Sour milk fortified with 1 microgram of vitamin D can contribute to your daily intake, but it's important to attain the majority of your vitamin D from a diverse diet that includes other sources of this nutrient.
Sour milk, such as soured raw milk or fermented dairy products like yogurt and kefir, may be easier to digest for some individuals who are lactose intolerant or have mild dairy allergies. However, individuals with severe dairy allergies should still exercise caution, as even sour milk products may trigger allergic reactions. Additionally, the presence of vitamin D in sour milk does not have a direct impact on allergies, but it is an important nutrient for overall health. If you have concerns about dairy allergies or dietary needs, it's best to consult with a healthcare professional or a registered dietitian for personalized guidance.
The ratio of macro elements (protein, fat, carbs) in Sour milk, 1 ug vitamin d
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