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Nutrition Facts For Pasta with tomato sauce, pasta dinner mix, cooked

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

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Pasta with tomato sauce, pasta dinner mix, cooked Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 83kcal (348 kj)

4%

Carbohydrates, net 15g

6%

Starch 11g

Sugars 3.16g **

Added Sugars 0g

Sucrose 0.86g

Maltose 0.03g

Fructose 0.15g

Galactose 0g

Glucose 0.13g

Fibre, total 0.58g

2%

Polyols 0g

Protein 2.40g

2%

Fat 1.50g

3%

Polyunsaturated fatty acids 0.15g

Monounsaturated fatty acids 0.31g

Saturated fatty acids 0.81g

Sterols 13mg

Cholesterol 0.13mg

Water 80g

3%

Alcohol 0g

Salt 1,028mg **

Calcium 20mg

2%

Chromium 0.69ug

3%

Copper 0.05mg

5%

Fluoride 0.01mg

Iodine 2.88ug

2%

Iron 0.56mg

3%

Magnesium 9mg

3%

Manganese 0.10mg

6%

Molybdenum 0.00mg

10%

Phosphorus 37mg

6%

Potassium 85mg

3%

Selenium 1.48ug

3%

Sodium 403mg

Zinc 0.22mg

3%

Vitamin A (RAE) 0.93ug

0%

Vitamin D 0ug

0%

Vitamin E 0.12mg

1%

Vitamin K 1.17ug

1%

Vitamin B1 0.02mg

2%

Vitamin B2 0.04mg

4%

Vitamin B3 (Niacin) equivalents 0.66mg

5%

Vitamin B6 0.03mg

2%

Vitamin B9 (Folate) 3.38ug

1%

Vitamin B12 0.04ug

2%

Vitamin C 1mg

1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Pasta with tomato sauce, pasta dinner mix, cooked

The ratio of macro elements (protein, fat, carbs) in Pasta with tomato sauce, pasta dinner mix, cooked

Fat 17%

Carbohydrates, net 72%

Protein 12%

Component Breakdown

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 83kcal
(348.02kj)

4% of 1,995.81kcal
(8350.48kj)

Carbohydrates, net 14.52g

6% of (231.98 g)

2% of (149.69 g)

3% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 1,027.90mg

21% of maximum (5,000.00 mg)

Calcium 20.30mg

2% of (1,000.00 mg)

Chromium 0.69ug

3% of (25.00 ug)

5% of (0.90 mg)

Fluoride 0.01mg

2% of (150.00 ug)

3% of (18.00 mg)

Magnesium 9.43mg

3% of (280.00 mg)

Manganese 0.10mg

6% of (1.80 mg)

Molybdenum 0.00mg

10% of (0.04 mg)

Phosphorus 36.50mg

6% of (600.00 mg)

Potassium 84.81mg

3% of (3,100.00 mg)

Selenium 1.48ug

3% of (55.00 ug)

Sodium 403.42mg

27% of maximum (1,500.00 mg)

3% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 0.93ug

0% of (700.00 ug)

Vitamin D 0.00ug

0% of (15.00 ug)

Vitamin E 0.12mg

1% of (15.00 mg)

Vitamin K 1.17ug

1% of (90.00 ug)

Vitamin B1 0.02mg

2% of (1.10 mg)

Vitamin B2 0.04mg

4% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 0.66mg

5% of (14.00 mg)

Vitamin B6 0.03mg

2% of (1.30 mg)

Vitamin B9 (Folate) 3.38ug

1% of (400.00 ug)

Vitamin B12 0.04ug

2% of (2.40 ug)

Vitamin C 1.00mg

1% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

6% of maximum (49.90 g)

Added Sugars 0.00g

0% of maximum (25.00 g)

Galactose 0.00g

Fibre, total 0.58g

2% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.15g

Alpha-linolenic acid 11.39mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Linoleic acid 135.78mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 0.31g

Oleic acid 304.49mg

Saturated fatty acids 0.81g

4% of maximum (22.18 g)

Palmitic acid 207.62mg

Stearic acid 0.15g

Sterols 12.59mg

Cholesterol 0.13mg

Trans fatty acids 0.14g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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