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Nutrition Facts For Noodle, rice noodle, boiled without salt

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Noodle, rice noodle, boiled without salt Nutrition Label

Noodle, rice noodle, boiled without salt Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 135kcal (565 kj)
8%
Carbohydrates 31.16g
14%
Starch 27.10g
Sugars 0.14g **
Sucrose 0.10g
Maltose 0.00g
Fructose 0.02g
Galactose 0.00g
Glucose 0.02g
Fibre, total 0.61g
2%
Polyols 0.00g
Protein 1.31g
2%
Fat 0.21g
0%
Polyunsaturated fatty acids 0.06g
Monounsaturated fatty acids 0.07g
Saturated fatty acids 0.06g
Sterols 19.17mg
Cholesterol 0.00mg
Water 84.66g
4%
Alcohol 0.00g
Salt 179.92mg **
Calcium 10.31mg
1%
Chromium 0.69ug
3%
Copper 0.03mg
3%
Fluoride 0.02mg
Iodine 0.00ug
0%
Iron 0.27mg
1%
Magnesium 4.58mg
2%
Manganese 0.19mg
11%
Molybdenum 0.01mg
17%
Phosphorus 58.40mg
10%
Potassium 11.45mg
0%
Selenium 5.82ug
11%
Sodium 70.61mg
Zinc 0.28mg
4%
Vitamin A (RAE) 0.00ug
0%
Vitamin D 0.00ug
0%
Vitamin E 0.01mg
0%
Vitamin K 0.01ug
0%
Vitamin B1 0.01mg
1%
Vitamin B2 0.01mg
0%
Vitamin B3 (Niacin) equivalents 0.27mg
2%
Vitamin B6 0.01mg
1%
Vitamin B9 (Folate) 1.87ug
0%
Vitamin B12 0.00ug
0%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Egg free
Gluten free
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Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
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Noodle, rice noodle, boiled without salt Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Noodle, rice noodle, boiled without salt

Fat 1%
Carbohydrates 95%
Protein 4%

Protein Amino Acids Profile

The ratio of amino acids in Noodle, rice noodle, boiled without salt. See full profile

Tryptophan 1%
Cystine 2%
Methionine 2%
Histidine 3%
Lysine 3%
Threonine 4%
Isoleucine 4%
Glycine 4%
Proline 5%
Serine 5%
Tyrosine 5%
Phenylalanine 5%
Alanine 6%
Valine 6%
Leucine 8%
Arginine 9%
Aspartic acid 9%
Glutamic acid 18%

Component Breakdown for Noodle, rice noodle, boiled without salt

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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