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Nutrition Facts For Juniper berry

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Juniper berry Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 248kcal (1,038 kj)
8%
Carbohydrates, net 25g
7%
Starch 0g
Sugars 25g **
Added Sugars 0g
Sucrose -
Maltose -
Fructose -
Galactose -
Glucose -
Fibre, total 45g
129%
Polyols -
Protein 4.20g
3%
Fat 4.90g
5%
Polyunsaturated fatty acids -
Monounsaturated fatty acids -
Saturated fatty acids 0.72g
Sterols -
Cholesterol 0mg
Water 16g
1%
Alcohol 0g
Salt 2.22mg **
Calcium 165mg
17%
Chromium -
0%
Copper 0.19mg
21%
Fluoride -
Iodine -
0%
Iron 1.68mg
21%
Magnesium 47mg
13%
Manganese -
0%
Molybdenum -
0%
Phosphorus 76mg
13%
Potassium 816mg
23%
Selenium 5ug
9%
Sodium 0.87mg
Zinc 0.50mg
5%
Vitamin A (RAE) -
0%
Vitamin D 0ug
0%
Vitamin E -
0%
Vitamin K -
0%
Vitamin B1 -
0%
Vitamin B2 -
0%
Vitamin B3 (Niacin) equivalents -
0%
Vitamin B6 -
0%
Vitamin B9 (Folate) -
0%
Vitamin B12 0ug
0%
Vitamin C -
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

What are the health benefits of juniper berries?

Juniper berries have been used for their potential health benefits for centuries. They are known for their antioxidant properties which may help to protect the body from oxidative stress. Additionally, juniper berries contain compounds that have been associated with anti-inflammatory and antibacterial effects. Some research suggests that juniper berries may also have potential benefits for digestive health and skin conditions.

What are the health risks associated with juniper berries?

Juniper berries may cause allergic reactions in some individuals, particularly those with sensitivities to other types of berries. Additionally, consuming large quantities of juniper berries may lead to stomach irritation, kidney damage, or uterine contractions, so it's important to consume them in moderation. Pregnant women should avoid juniper berries due to the risk of uterine stimulation.

How much juniper berry to eat per day?

It's important to use juniper berries in moderation due to their strong flavor and potential diuretic effects. Consuming 1-2 grams of juniper berries per day is generally considered safe, but it's best to consult with a healthcare provider, especially for individuals with certain medical conditions or those taking medications.

Data source

All the nutrition information for this food was taken from Finnish Institute for Health and Welfare database.

Food Preferences

Non alcoholic
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Juniper berry

The ratio of macro elements (protein, fat, carbs) in Juniper berry

Fat 27%
Carbohydrates, net 62%
Protein 10%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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