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Nutrition Facts For Jerusalem artichoke

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Jerusalem artichoke Nutrition Label

Jerusalem artichoke Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 52kcal (218 kj)
3%
Carbohydrates 2.91g
1%
Starch 0.15g
Sugars 2.76g **
Sucrose 1.25g
Maltose 0.04g
Fructose 1.43g
Galactose 0.02g
Glucose 0.02g
Fibre, total 16.40g
47%
Polyols 0.00g
Protein 1.80g
1%
Fat 0.10g
0%
Polyunsaturated fatty acids 0.05g
Monounsaturated fatty acids 0.01g
Saturated fatty acids 0.02g
Sterols 5.20mg
Cholesterol 0.30mg
Water 78.40g
3%
Alcohol 0.00g
Salt 12.49mg **
Calcium 23.00mg
2%
Chromium 0.00ug
0%
Copper 0.14mg
16%
Fluoride 0.00mg
Iodine 0.00ug
0%
Iron 0.20mg
1%
Magnesium 13.00mg
5%
Manganese 0.00mg
0%
Molybdenum 0.00mg
0%
Phosphorus 60.00mg
10%
Potassium 630.00mg
20%
Selenium 10.00ug
18%
Sodium 4.90mg
Zinc 0.24mg
3%
Vitamin A (RAE) 0.66ug
0%
Vitamin D 0.00ug
0%
Vitamin E 0.35mg
2%
Vitamin K 0.10ug
0%
Vitamin B1 0.20mg
18%
Vitamin B2 0.05mg
5%
Vitamin B3 (Niacin) equivalents 1.53mg
11%
Vitamin B6 0.11mg
8%
Vitamin B9 (Folate) 13.00ug
3%
Vitamin B12 0.00ug
0%
Vitamin C 4.68mg
5%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Jerusalem artichoke

What is jerusalem artichoke?

Jerusalem artichoke, also known as sunchoke, is a vegetable that belongs to the sunflower family. It is a tuberous root vegetable with a nutty, sweet flavor. Despite its name, it is not related to artichokes at all and is actually a type of sunflower.

What are the health benefits of jerusalem artichokes?

Jerusalem artichokes are a good source of iron, potassium, and fiber, which can help support a healthy heart and digestive system. They also contain inulin, a type of prebiotic fiber that can support gut health and may help regulate blood sugar levels. Additionally, Jerusalem artichokes provide a variety of vitamins and minerals, including vitamin C and B vitamins.

Are there any health risks associated with jerusalem artichokes?

While Jerusalem artichokes are generally safe to eat, they contain a type of carbohydrate called inulin, which can cause gas and bloating in some individuals. If you experience these symptoms, it's best to consume Jerusalem artichokes in moderate amounts or consult a healthcare professional for personalized advice.

How much jerusalem artichoke to eat per day?

In terms of serving size, it is generally recommended to consume around 1-2 medium-sized Jerusalem artichokes per day, as they are a good source of fiber and nutrients. However, individual dietary needs may vary, so it's best to consult with a nutritionist or healthcare provider for personalized advice.

Jerusalem artichoke allergies

Jerusalem artichokes are not known to be a common allergen. However, as with any food, some individuals may be sensitive to them. If you have a known allergy to sunflower seeds, you may also have a sensitivity to Jerusalem artichokes, as they belong to the same plant family.

Food Preferences

Cholesterol reduced
Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low protein
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Jerusalem artichoke Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Jerusalem artichoke

Fat 5%
Carbohydrates 59%
Protein 36%

Component Breakdown for Jerusalem artichoke

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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