Danish pastry, jam filling, water, bakery Calories and nutrition facts · Buns

290 kcal per medium piece (80 g)
Carbs
30.4 g
Fibre
1.3 g
Sugars
7.6 g
Protein
4.5 g
Fat
16.5 g
363 kcal per 100 g
Carbs
37.9 g
Fibre
1.6 g
Sugars
9.5 g
Protein
5.7 g
Fat
20.6 g

Where the calories come from

Protein 6% Carbs 42% Fat 52%

Danish pastry, jam filling, water, bakery has 290 kcal per medium piece (80 g), with 30.4 g carbs, 1.3 g fibre, 4.5 g protein and 16.5 g fat. 100 g has 363 kcal.

How much is too much

About 289 g of danish pastry, jam filling, water, bakery a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 3.6 × medium piece (80 g).

Diet tags

Lacto-ovo vegetarian Soy free

Last updated August 2, 2024 · Where the data comes from

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Nutrients in danish pastry, jam filling, water, bakery

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

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