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Nutrition Facts For Chicken-vegetable puree, home-made babyfood, without salt

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Chicken-vegetable puree, home-made babyfood, without salt Energy Breakdown Chicken-vegetable puree, home-made babyfood, without salt Nutrition Label Component Breakdown Chicken-vegetable puree, home-made babyfood, without salt
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Chicken-vegetable puree, home-made babyfood, without salt Nutrition Label

Chicken-vegetable puree, home-made babyfood, without salt Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 73kcal (307 kj)
15%
Carbohydrates 5.79g
2%
Sugars 1.27g
Starch 4.51g
Sucrose 0.52g
Maltose 0.00g
Fructose 0.38g
Galactose 0.00g
Glucose 0.38g
Protein 5.40g
4%
Fat 2.87g
5%
Polyunsaturated fatty acids 0.59g
Monounsaturated fatty acids 1.42g
Saturated fatty acids 0.70g
Cholesterol 24.04mg
Sterols 5.13mg
Iron 0.58mg
3%
Vitamin d 0.16ug
1%
Calcium 11.06mg
1%
Chromium 1.52ug
6%
Sodium 19.66mg
1%
Iodine 3.99ug
3%
Copper 0.05mg
0%
Salt 50.08mg
2%
Selenium 3.27ug
6%
Vitamin e 0.25mg
2%
Zinc 0.48mg
6%
Vitamin c 2.81mg
4%
Vitamin b12 0.05ug
2%
Vitamin a (rae) 149.64ug
21%
Vitamin b1 0.07mg
6%
Vitamin b2 0.05mg
4%
Vitamin b6 0.15mg
12%
Manganese 0.14mg
8%
Magnesium 14.01mg
5%
Potassium 223.45mg
10%
Fluoride 0.02mg
1%
Phosphorus 63.50mg
9%
Vitamin k 18.14ug
20%
Fibre, total 0.82g
0%
Fibre, dietary 0.91g
4%
Niacin equivalents 1.80mg
13%
Molybdenum 0.00mg
0%
Folate 8.67ug
2%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 83.96g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Chicken-vegetable puree, home-made babyfood, without salt Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Chicken-vegetable puree, home-made babyfood, without salt

Fat 37%
Carbohydrates 33%
Protein 31%

Component Breakdown for Chicken-vegetable puree, home-made babyfood, without salt

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 73kcal
(306.78kj)
15% of 478.01kcal
(2000kj)
Carbohydrates 5.79g
2% of (250.00 g)
Sugars 1.27g
Starch 4.51g
Sucrose 0.52g
Maltose 0.00g
Fructose 0.38g
Galactose 0.00g
Glucose 0.38g
Protein 5.40g
4% of (125.00 g)
Fat 2.87g
5% of (55.56 g)
Polyunsaturated fatty acids 0.59g
Monounsaturated fatty acids 1.42g
Saturated fatty acids 0.70g
Cholesterol 24.04mg
Sterols 5.13mg
Alcohol 0.00g
0% of (10 g)
Water 83.96g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.58mg
3% of (18 mg)
Calcium 11.06mg
1% of (1000 mg)
Chromium 1.52ug
6% of (25 ug)
Sodium 19.66mg
1% of (1500 mg)
Iodine 3.99ug
3% of (150 ug)
Copper 0.05mg
0% of (900 mg)
Salt 50.08mg
2% of (2300 mg)
Selenium 3.27ug
6% of (55 ug)
Zinc 0.48mg
6% of (8 mg)
Manganese 0.14mg
8% of (1.8 mg)
Magnesium 14.01mg
5% of (310 mg)
Potassium 223.45mg
10% of (2300 mg)
Fluoride 0.02mg
1% of (3 mg)
Phosphorus 63.50mg
9% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.16ug
1% of (15 ug)
Vitamin e 0.25mg
2% of (15 mg)
Vitamin c 2.81mg
4% of (75 mg)
Vitamin b12 0.05ug
2% of (2.4 ug)
Vitamin a (rae) 149.64ug
21% of (700 ug)
Vitamin b1 0.07mg
6% of (1.1 mg)
Vitamin b2 0.05mg
4% of (1.1 mg)
Vitamin b6 0.15mg
12% of (1.3 mg)
Vitamin k 18.14ug
20% of (90 ug)
Niacin equivalents 1.80mg
13% of (14 mg)
Folate 8.67ug
2% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.82g
0% of (400 g)
Fibre, dietary 0.91g
4% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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