Cheese, gouda, average, 28-30% fat Calories and nutrition facts Β· Cheese, ripened cheese

206 kcal per serving (55 g)
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
12.9 g
Fat
17.1 g
375 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
23.5 g
Fat
31 g

Where the calories come from

Protein 25% Carbs 0% Fat 75%

Cheese, gouda, average, 28-30% fat has 206 kcal per serving (55 g), with 0 g carbs, 0 g fibre, 12.9 g protein and 17.1 g fat. 100 g has 375 kcal.

Diet tags

Egg free Gluten free Lacto-ovo vegetarian Lacto vegetarian Low gluten Soy free Unsweetened

Last updated June 30, 2026 Β· Where the data comes from

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How it compares with other cheese, ripened cheese

Per 100 g, against the 24 cheese, ripened cheese in our catalog.

  • Calories 375 kcal Β· typical 358 kcal

    More calories than 71% of cheese, ripened cheese .

  • Protein 23.5 g Β· typical 24.1 g
  • Fibre 0 g Β· typical 0 g
  • Sugars 0 g Β· typical 0 g
  • Fat 31 g Β· typical 28.7 g

    More fat than 79% of cheese, ripened cheese .

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in cheese, gouda, average, 28-30% fat

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Similar cheese, ripened cheese

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Where the data comes from

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