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Nutrition Facts For Bolete

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Bolete Nutrition Label

Bolete Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 28kcal (116 kj)
1%
Carbohydrates 1.99g
1%
Starch 0.30g
Sugars 1.69g **
Sucrose 0.02g
Maltose 0.02g
Fructose 0.16g
Galactose 0.02g
Glucose 1.47g
Fibre, total 3.30g
9%
Polyols -
Protein 2.10g
1%
Fat 0.55g
1%
Polyunsaturated fatty acids -
Monounsaturated fatty acids -
Saturated fatty acids 0.03g
Sterols -
Cholesterol 0.00mg
Water 91.70g
4%
Alcohol 0.00g
Salt 3.57mg **
Calcium 0.70mg
0%
Chromium -
0%
Copper 0.31mg
34%
Fluoride -
Iodine 1.00ug
1%
Iron 0.41mg
2%
Magnesium 4.70mg
2%
Manganese -
0%
Molybdenum -
0%
Phosphorus 36.00mg
6%
Potassium 250.00mg
8%
Selenium 10.00ug
18%
Sodium 1.40mg
Zinc 0.72mg
9%
Vitamin A (RAE) 0.00ug
0%
Vitamin D 0.13ug
1%
Vitamin E 0.00mg
0%
Vitamin K 0.30ug
0%
Vitamin B1 0.14mg
13%
Vitamin B2 0.35mg
32%
Vitamin B3 (Niacin) equivalents 4.90mg
35%
Vitamin B6 0.18mg
14%
Vitamin B9 (Folate) 29.50ug
7%
Vitamin B12 0.00ug
0%
Vitamin C 0.25mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Common Questions about Bolete

What is bolete?

BOLETE is a type of wild mushroom that belongs to the Boletaceae family. It is known for its meaty texture and earthy flavor, making it a popular choice for culinary use. BOLETE mushrooms can be found in various parts of the world and are often used in soups, stews, and sautés.

What are the health benefits of boletes?

Boletes are a good source of protein, fiber, and various vitamins and minerals such as vitamin D, potassium, and selenium. They also contain antioxidants and have anti-inflammatory properties, which may contribute to overall health and well-being.

Bolete health risks

BOLETE mushrooms are generally safe to eat, but it's essential to properly identify the specific type of bolete, as some species can be toxic. Consuming toxic boletes can lead to symptoms such as stomach upset, vomiting, and diarrhea. It's crucial to consult with a knowledgeable expert or mycologist before foraging for boletes in the wild to ensure safe consumption.

How much bolete should i eat per day?

It's important to consume BOLETE mushrooms in moderation. While they are nutritious, it's best to eat them in recommended serving sizes. As a general guideline, aim to include no more than 1-2 servings of BOLETE mushrooms in your daily diet to ensure a balanced intake of nutrients and to avoid overconsumption.

Bolete allergies

Some individuals may be allergic to boletes, but it is not a common food allergen. If you have a known allergy to mushrooms, particularly to other types of wild mushrooms, exercise caution when consuming boletes and consult with a healthcare professional.

Food Preferences

Cholesterol reduced
Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Bolete Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Bolete

Fat 23%
Carbohydrates 37%
Protein 39%

Component Breakdown for Bolete

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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