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Beef, thymus, cooked, braised Calories and nutrition facts · Offal dishes

271 kcal per serving (85 g)
Carbs
0 g
Fibre
0 g
Sugars
-
Protein
18.6 g
Fat
21.2 g
319 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
-
Protein
21.9 g
Fat
25 g

Where the calories come from

Protein 28% Carbs 0% Fat 72%

Beef, thymus, cooked, braised has 271 kcal per serving (85 g), with 0 g carbs, 0 g fibre, 18.6 g protein and 21.2 g fat. 100 g has 319 kcal.

Share of your daily needs in one serving

How much is too much

About 258 g of beef, thymus, cooked, braised a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 3 × serving (85 g).

Diet tags

Egg free Gluten free Lactose free Milk free Soy free

Last updated November 10, 2026 · Where the data comes from

Get to know beef, thymus, cooked, braised in Nutriely

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Other forms of beef, thymus, raw

How it compares with other offal dishes

Per 100 g, against the 105 offal dishes in our catalog.

  • Calories 319 kcal · typical 153 kcal

    More calories than 96% of offal dishes.

  • Vitamin B12 1.5 µg · typical 7.3 µg

    Less vitamin B12 than 85% of offal dishes.

  • Protein 21.9 g · typical 18.5 g
  • Selenium 21.6 µg · typical 26 µg
  • Fat 25 g · typical 6.3 g

    More fat than 96% of offal dishes.

  • Saturated fat 8.6 g · typical 2.1 g

    More saturated fat than 95% of offal dishes.

The bar shows this food; the line marks the typical (median) value of the category.

Nutrients in beef, thymus, cooked, braised

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Beef, thymus, cooked, braised in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely USDA
Energy (kcal) 319 319
Protein (g) 22 22
Fat (g) 25 25
Carbohydrates (g) 0 0
Fibre (g) 0 0

Compare every nutrient across databases

Switch between Nutriely and USDA for all the vitamins, minerals and amino acids of beef, thymus, cooked, braised in the Nutriely app.

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USDA: “Beef, variety meats and by-products, thymus, cooked, braised”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

Similar offal dishes

Closest in calories first.

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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