Where the calories come from
Artichoke has 39 kcal per artichoke, medium (128 g), with 1.7 g carbs, 6.9 g fibre, 4.2 g protein and 0.19 g fat. 100 g has 30 kcal.
Last updated June 30, 2026 · Where the data comes from
Per 100 g, against the 97 vegetables in our catalog.
More protein than 74% of vegetables.
More fibre than 75% of vegetables.
Less fat than 75% of vegetables.
The bar shows this food; the line marks the typical (median) value of the category.
Artichokes are rich in antioxidants, which help protect cells from damage and reduce the risk of heart disease and cancer. They are also a good source of fiber, which can aid in digestion and promote a healthy gut. Additionally, artichokes contain vitamins and minerals such as vitamin C, vitamin K, and potassium, which are important for overall health and well-being.
Artichokes are generally safe for consumption and do not pose any significant health risks. However, some individuals may be allergic to artichokes, and in rare cases, this can lead to symptoms such as itching, swelling, or difficulty breathing. Additionally, since artichokes are high in fiber, some people may experience digestive discomfort or gas if they consume them in large quantities, particularly if they are not used to a high-fiber diet. It's important to remember that individual responses to foods can vary, so if you have concerns about adding artichokes to your diet, it's best to consult with a healthcare professional.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Amino acid data is mapped from the USDA database, for information only.
Closest in calories first.
How we combine and check nutrition data: Nutriely data sources.
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