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Nutrition Facts For Sweetener, aspartam, acesulfame k

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Sweetener, aspartam, acesulfame k Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 293kcal (1,227 kj)
15%
Carbohydrates 63g
25%
Starch 0g
Sugars 63g **
Added Sugars 0g
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose 0g
Glucose 63g
Fibre, total 0g
0%
Polyols 0g
Protein 8g
6%
Fat 0.40g
1%
Polyunsaturated fatty acids 0g
Monounsaturated fatty acids 0g
Saturated fatty acids 0.38g
Sterols 0mg
Cholesterol 0mg
Water 0g
0%
Alcohol 0g
Salt 349mg **
Calcium 0mg
0%
Chromium 0ug
0%
Copper 0mg
0%
Fluoride 0mg
Iodine 0ug
0%
Iron 0mg
0%
Magnesium 0mg
0%
Manganese 0mg
0%
Molybdenum 0mg
0%
Phosphorus 0mg
0%
Potassium -
0%
Selenium 0ug
0%
Sodium 137mg
Zinc 0mg
0%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0mg
0%
Vitamin K 0ug
0%
Vitamin B1 0mg
0%
Vitamin B2 0mg
0%
Vitamin B3 (Niacin) equivalents 0mg
0%
Vitamin B6 0mg
0%
Vitamin B9 (Folate) 0ug
0%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

What are the health risks associated with sweeteners like aspartame and acesulfame k?

Research on the health risks of aspartame and acesulfame K is ongoing, but some studies have suggested potential associations with adverse health effects. Aspartame has been linked to headaches, dizziness, and mood disturbances in some individuals, while acesulfame K has raised concerns due to its potential impact on insulin and appetite regulation. It's important to consume these sweeteners in moderation and consult with a healthcare professional if you have specific health concerns.

Food Preferences

Artificially sweetened
Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Vegan

Sweetener, aspartam, acesulfame k

The ratio of macro elements (protein, fat, carbs) in Sweetener, aspartam, acesulfame k

Fat 1%
Carbohydrates 87%
Protein 11%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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