Rye malt Calories and nutrition facts · Miscellaneous ingredients
- Carbs
- 7.7 g
- Fibre
- 1.4 g
- Sugars
- 0.98 g
- Protein
- 1.2 g
- Fat
- 0.22 g
Where the calories come from
Rye malt has 41 kcal per tsp (10 g), with 7.7 g carbs, 1.4 g fibre, 1.2 g protein and 0.22 g fat. 100 g has 407 kcal.
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know rye malt in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizHow it compares with other miscellaneous ingredients
Per 100 g, against the 43 miscellaneous ingredients in our catalog.
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Calories 407 kcal · typical 341 kcal
More calories than 100% of miscellaneous ingredients.
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Protein 11.7 g · typical 11 g
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Calcium 31 mg · typical 67 mg
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Potassium 440 mg · typical 155 mg
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Sodium 2 mg · typical 83 mg
Less sodium than 91% of miscellaneous ingredients.
The bar shows this food; the line marks the typical (median) value of the category.
Learn about rye malt
What are the health benefits of rye malt?
Rye malt is a good source of dietary fiber, which can aid in digestion and help regulate blood sugar levels. It also contains important nutrients such as manganese, phosphorus, and B vitamins, which are essential for overall health and well-being.
Nutrients in rye malt
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 0µg0% of daily
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Vitamin D 0µg0% of daily
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Vitamin E 0mg0% of daily
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Vitamin K 0µg0% of daily
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Vitamin B1 0mg0% of daily
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Vitamin B2 0mg0% of daily
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0% of daily
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Vitamin B6 0mg0% of daily
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2% of daily
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Vitamin B12 0µg0% of daily
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Vitamin C 0mg0% of daily
Minerals
Carbohydrates
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Starch 67g
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Sugars 10g20% of max
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Added Sugars 0g0% of max
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Sucrose 4.20g
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Maltose 1.60g
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Fructose 1.60g
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Galactose no data
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Glucose 2.40g
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Fibre, total 14g57% of daily
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Polyols 0g
Fats
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Omega-3 0.08g
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Alpha-linolenic acid 78mg
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EPA fatty acid 0mg
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DHA fatty acid 0mg
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Omega-6 0.51g
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Linoleic acid 513mg
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Arachidonic acid no data
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Oleic acid no data
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Saturated fatty acids 0.25g1% of max
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Palmitic acid no data
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Stearic acid no data
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Cholesterol 0mg
Amino acids
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Histidine 0.19g19% of daily
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Isoleucine 0.21g16% of daily
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Leucine 0.56g19% of daily
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Lysine 0.29g11% of daily
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Methionine 0.15g12% of daily
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Cysteine no data
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Phenylalanine 0.44g19% of daily
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Tyrosine 0.20g17% of daily
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Tryptophan 0.11g31% of daily
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Threonine 0.29g21% of daily
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Valine 0.32g19% of daily
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Alanine 0.41g
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Arginine 0.45g
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Asparagine no data
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Aspartic acid 0.56g
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Cystine no data
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Glutamic acid 2.29g
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Glutamine no data
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Glycine 0.42g
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Proline 0.80g
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Serine 0.46g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Rye malt in other food databases
The same food in national food composition databases, next to ours. Per 100 g.
| Per 100 g | Nutriely | Fineli |
|---|---|---|
| Energy (kcal) | 407 | 407 |
| Protein (g) | 12 | 12 |
| Fat (g) | 2.16 | 2.16 |
| Carbohydrates (g) | 77 | 77 |
| Sugars (g) | 9.8 | 9.8 |
| Fibre (g) | 14 | 14 |
Fineli: “Rye malt”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.
Similar miscellaneous ingredients
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Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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