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Nutrition Facts For Pasta bolognese, kokkikartano snellman, ready meal

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

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Pasta bolognese, kokkikartano snellman, ready meal Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 142kcal (594 kj)

7%

Carbohydrates, net 12g

5%

Starch 10g

Sugars 1.27g **

Added Sugars 0g

Sucrose 0.10g

Maltose 0.13g

Fructose 0.45g

Galactose 0g

Glucose 0.32g

Fibre, total 2.23g

6%

Polyols 0g

Protein 7g

5%

Fat 7g

16%

Polyunsaturated fatty acids 0.39g

Monounsaturated fatty acids 2.08g

Saturated fatty acids 4.01g

Sterols 9mg

Cholesterol 20mg

Water 57g

2%

Alcohol 0g

Salt 1,117mg **

Calcium 57mg

6%

Chromium 1.36ug

5%

Copper 0.16mg

18%

Fluoride 0.02mg

Iodine 7ug

4%

Iron 0.99mg

5%

Magnesium 30mg

11%

Manganese 0.49mg

27%

Molybdenum 0.01mg

15%

Phosphorus 139mg

23%

Potassium 182mg

6%

Selenium 4.98ug

9%

Sodium 439mg

Zinc 1.71mg

21%

Vitamin A (RAE) 51ug

7%

Vitamin D 0.07ug

0%

Vitamin E 0.54mg

4%

Vitamin K 2.65ug

3%

Vitamin B1 0.07mg

7%

Vitamin B2 0.07mg

7%

Vitamin B3 (Niacin) equivalents 3.16mg

23%

Vitamin B6 0.15mg

12%

Vitamin B9 (Folate) 9ug

2%

Vitamin B12 0.31ug

13%

Vitamin C 2.23mg

2%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Egg free

Low cholesterol

Low lactose

Soy free

Pasta bolognese, kokkikartano snellman, ready meal

The ratio of macro elements (protein, fat, carbs) in Pasta bolognese, kokkikartano snellman, ready meal

Fat 47%

Carbohydrates, net 34%

Protein 20%

Component Breakdown

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 142kcal
(594.21kj)

7% of 1,995.81kcal
(8350.48kj)

Carbohydrates, net 11.59g

5% of (231.98 g)

5% of (149.69 g)

16% of (44.35 g)

2% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 1,117.29mg

22% of maximum (5,000.00 mg)

Calcium 57.05mg

6% of (1,000.00 mg)

Chromium 1.36ug

5% of (25.00 ug)

18% of (0.90 mg)

Fluoride 0.02mg

4% of (150.00 ug)

5% of (18.00 mg)

Magnesium 30.44mg

11% of (280.00 mg)

Manganese 0.49mg

27% of (1.80 mg)

Molybdenum 0.01mg

15% of (0.04 mg)

Phosphorus 139.20mg

23% of (600.00 mg)

Potassium 181.68mg

6% of (3,100.00 mg)

Selenium 4.98ug

9% of (55.00 ug)

Sodium 438.50mg

29% of maximum (1,500.00 mg)

21% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 50.61ug

7% of (700.00 ug)

Vitamin D 0.07ug

0% of (15.00 ug)

Vitamin E 0.54mg

4% of (15.00 mg)

Vitamin K 2.65ug

3% of (90.00 ug)

Vitamin B1 0.07mg

7% of (1.10 mg)

Vitamin B2 0.07mg

7% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 3.16mg

23% of (14.00 mg)

Vitamin B6 0.15mg

12% of (1.30 mg)

Vitamin B9 (Folate) 9.10ug

2% of (400.00 ug)

Vitamin B12 0.31ug

13% of (2.40 ug)

Vitamin C 2.23mg

2% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

3% of maximum (49.90 g)

Added Sugars 0.00g

0% of maximum (25.00 g)

Galactose 0.00g

Fibre, total 2.23g

6% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.39g

Alpha-linolenic acid 38.62mg

EPA fatty acid 1.24mg

DHA fatty acid 0.00mg

Linoleic acid 272.82mg

Arachidonic acid 7.71mg

Monounsaturated fatty acids 2.08g

Oleic acid 1,766.20mg

Saturated fatty acids 4.01g

18% of maximum (22.18 g)

Palmitic acid 1,834.64mg

Stearic acid 0.82g

Cholesterol 19.56mg

Trans fatty acids 0.18g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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