Oat, coarse-ground oat, kaurakuitunen Nutrition Label

Oat, coarse-ground oat, kaurakuitunen Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 257kcal (1,075 kj)
13%
Carbohydrates 16.07g
6%
Starch 15.50g
Sugars 0.57g
Sucrose 0.50g
Maltose 0.02g
Fructose 0.02g
Galactose 0.00g
Glucose 0.02g
Fibre, total 69.70g
199%
Polyols 0.00g
Protein 7.20g
5%
Fat 3.30g
7%
Polyunsaturated fatty acids 1.22g
Monounsaturated fatty acids 1.23g
Saturated fatty acids 0.57g
Sterols 20.07mg
Cholesterol 0.00mg
Water 2.67g
0%
Alcohol 0.00g
Salt 440.80mg
Calcium 38.25mg
4%
Chromium 0.45ug
2%
Copper 0.29mg
0%
Fluoride 0.04mg
Iodine 9.00ug
6%
Iron 3.60mg
20%
Magnesium 103.50mg
37%
Manganese 2.93mg
163%
Molybdenum 0.01mg
0%
Phosphorus 323.10mg
54%
Potassium 287.10mg
9%
Selenium 5.85ug
11%
Sodium 173.00mg
Zinc 2.25mg
28%
Vitamin A (RAE) 0.00ug
0%
Vitamin D 0.00ug
0%
Vitamin E 0.38mg
3%
Vitamin K 0.95ug
1%
Vitamin B1 0.45mg
41%
Vitamin B2 0.08mg
7%
Niacin equivalents 2.88mg
21%
Vitamin B6 0.08mg
6%
Folate 22.95ug
6%
Vitamin B12 0.00ug
0%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Common Questions about Oat, coarse-ground oat, kaurakuitunen

What is OAT, COARSE-GROUND OAT, KAURAKUITUNEN?

Oat, coarse-ground oat, also known as kaurakuitunen in Finnish, refers to oats that have been milled into a coarse texture. It is a whole grain food that is rich in fiber and nutrients, and can be used in various recipes such as oatmeal, baked goods, and savory dishes for added texture and nutrition.

What are the health benefits of coarse-ground oat, kaurakuitunen?

Coarse-ground oat, kaurakuitunen is a rich source of dietary fiber, which can aid in digestion and help maintain bowel regularity. It also contains beta-glucan, a type of fiber that has been shown to help lower cholesterol levels and improve heart health. Additionally, it provides essential nutrients like iron, magnesium, and B vitamins, contributing to overall well-being and energy metabolism.

OAT, COARSE-GROUND OAT, KAURAKUITUNEN Health Risks

Oats, including coarse-ground oats, are generally safe for consumption and do not pose significant health risks for most people. However, individuals with celiac disease or gluten sensitivity should exercise caution as oats may be cross-contaminated with gluten-containing grains during processing. Additionally, some people may have allergies to oats, so it's important to be aware of any potential allergic reactions. As with any food, moderation and variety in one's diet is key to a balanced and healthy lifestyle.

How much OAT, COARSE-GROUND OAT, KAURAKUITUNEN should I eat per day?

The recommended serving size of coarse-ground oat is approximately 1/2 to 1 cup per day, depending on individual dietary needs and calorie requirements. It's best to consult with a nutritionist or dietitian to determine the ideal portion for your specific dietary goals.

Can people with oat allergies consume coarse-ground oat, kaurakuitunen?

It is generally not recommended for individuals with oat allergies to consume coarse-ground oat, kaurakuitunen, as it is still derived from oats and may trigger an allergic reaction. It's important for individuals with oat allergies to consult with a healthcare professional for personalized dietary advice.

Oat, coarse-ground oat, kaurakuitunen Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Oat, coarse-ground oat, kaurakuitunen

Fat 24%
Carbohydrates 52%
Protein 23%

Component Breakdown for Oat, coarse-ground oat, kaurakuitunen

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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