Where the calories come from
Chicken wing without skin has 133 kcal per serving (110 g), with 0 g carbs, 0 g fibre, 24.2 g protein and 3.9 g fat. 100 g has 121 kcal.
Last updated June 30, 2026 Β· Where the data comes from
Per 100 g, against the 49 chicken and other birds in our catalog.
Fewer calories than 92% of chicken and other birds.
Less fat than 86% of chicken and other birds.
The bar shows this food; the line marks the typical (median) value of the category.
Chicken wings without skin can still be high in fat and calories, which may contribute to weight gain and potential health issues such as obesity and related conditions if consumed in large quantities. Additionally, the method of preparation, such as frying, may increase the presence of unhealthy trans fats, which can contribute to heart disease when regularly consumed.
Chicken wings without skin are suitable for people with allergies as the skin is often a common allergen. However, if you have specific allergies, it's important to check the ingredients and cooking methods used for the wings, as cross-contamination can occur.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Amino acid data is mapped from the USDA database, for information only.
Closest in calories first.
How we combine and check nutrition data: Nutriely data sources.
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