Chicken wing with skin Nutrition Label

Chicken wing with skin Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 185kcal (773 kj)
9%
Carbohydrates 0.00g
0%
Starch 0.00g
Sugars 0.00g
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 0.00g
0%
Polyols 0.00g
Protein 17.52g
12%
Fat 12.85g
29%
Polyunsaturated fatty acids 2.57g
Monounsaturated fatty acids 5.37g
Saturated fatty acids 3.54g
Sterols -
Cholesterol 77.00mg
Water 68.94g
3%
Alcohol 0.00g
Salt 186.00mg
Calcium 12.00mg
1%
Chromium -
0%
Copper 0.04mg
0%
Fluoride -
Iodine 8.00ug
5%
Iron 0.95mg
5%
Magnesium 18.00mg
6%
Manganese 0.02mg
1%
Molybdenum -
0%
Phosphorus 132.00mg
22%
Potassium 156.00mg
5%
Selenium 15.50ug
28%
Sodium 73.00mg
Zinc 1.33mg
17%
Vitamin A (RAE) 44.00ug
6%
Vitamin D 1.50ug
10%
Vitamin E 0.70mg
5%
Vitamin K 60.00ug
67%
Vitamin B1 0.05mg
4%
Vitamin B2 0.09mg
8%
Vitamin B3 (Niacin) equivalents 9.18mg
66%
Vitamin B6 0.42mg
32%
Vitamin B9 (Folate) 4.00ug
1%
Vitamin B12 0.32ug
13%
Vitamin C 0.70mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Common Questions about Chicken wing with skin

What is CHICKEN WING WITH SKIN?

A chicken wing with skin refers to a chicken wing that has not had the skin removed. The skin is often left on to provide flavor and moisture during cooking, and it is a popular choice for those who enjoy the texture and taste of crispy, flavorful chicken skin.

What are the health benefits of chicken wing with skin?

Chicken wings with skin are a good source of protein and essential nutrients such as iron, zinc, and B vitamins. However, they are also high in saturated fat and calories. Moderation is key when consuming chicken wings with skin to avoid excessive intake of unhealthy fats.

What are the health risks of eating chicken wings with skin?

Eating chicken wings with the skin on can contribute to increased saturated fat and caloric intake, which may elevate the risk of heart disease, obesity, and other health issues. Consuming high amounts of saturated fat can impact cholesterol levels and contribute to the development of cardiovascular disease.

How much CHICKEN WING WITH SKIN to eat per day?

It is recommended to consume chicken wings with skin in moderation, as they are high in saturated fat. A serving size of 2-3 chicken wings is typically appropriate for a meal, but it's important to balance it with a variety of other foods for a well-rounded diet.

Are chicken wings with skin allergy-friendly?

Chicken wings with skin can trigger allergies in some individuals. The skin of the chicken contains proteins that may cause allergic reactions in people who are sensitive to poultry. It's important for individuals with allergies to avoid consuming chicken wings with skin and to be cautious when dining out or purchasing pre-seasoned or pre-cooked chicken wings, as they may contain allergens.

Chicken wing with skin Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Chicken wing with skin

Fat 62%
Carbohydrates 0%
Protein 38%

Protein Amino Acids Profile

The ratio of amino acids in Chicken wing with skin. See full profile

Tryptophan 1%
Cystine 1%
Methionine 3%
Histidine 3%
Tyrosine 4%
Proline 4%
Phenylalanine 4%
Threonine 4%
Serine 4%
Isoleucine 5%
Valine 5%
Glycine 5%
Alanine 6%
Arginine 7%
Leucine 8%
Lysine 9%
Aspartic acid 10%
Glutamic acid 16%

Component Breakdown for Chicken wing with skin

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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