Where the calories come from
Chicken marinated, without skin has 45 kcal per oz crumbled (28.3 g), with 0.04 g carbs, 0.01 g fibre, 5.5 g protein and 2.5 g fat. 100 g has 157 kcal.
Last updated June 30, 2026 Β· Where the data comes from
Per 100 g, against the 50 chicken and other birds in our catalog.
Less protein than 78% of chicken and other birds.
More fibre than 100% of chicken and other birds.
More sugar than 98% of chicken and other birds.
The bar shows this food; the line marks the typical (median) value of the category.
Chicken marinated without skin is a good source of lean protein, essential for muscle growth and repair. It is also lower in fat compared to chicken with skin, making it a heart-healthy option. Additionally, it provides various vitamins and minerals, such as B vitamins, phosphorus, and selenium, which are important for overall health.
Consuming chicken marinated without skin is generally considered to be a healthy choice as it is lower in saturated fat compared to skin-on varieties. However, it's important to consider the ingredients used in the marinade, as some commercially prepared marinades may contain high levels of sodium and added sugars. For those with specific dietary concerns, it's advisable to check the ingredient list and nutritional information on the marinade to make an informed choice.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Amino acid data is mapped from the USDA database, for information only.
Closest in calories first.
How we combine and check nutrition data: Nutriely data sources.
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