Nutriely

Catalog -> Fat and fat products -> Cooking and industrial fat

Nutrition Facts For Catering fat for deep frying 100%

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on September 13, 2024.

Quick Links

Nutrition Facts Catering fat for deep frying 100% Energy Breakdown Catering fat for deep frying 100% Nutrition Label Component Breakdown Catering fat for deep frying 100%

Share With

Catering fat for deep frying 100% Nutrition Label

Configure Quantity

Catering fat for deep frying 100% Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 880kcal (3,680 kj)

44%

Carbohydrates 0.40g

0%

Starch 0.00g

Sugars 0.40g

Sucrose 0.00g

Maltose 0.00g

Fructose 0.00g

Galactose 0.00g

Glucose 0.00g

Fibre, total 0.00g

0%

Polyols 0.00g

Protein 0.61g

0%

Fat 99.00g

223%

Polyunsaturated fatty acids 9.78g

Monounsaturated fatty acids 38.13g

Saturated fatty acids 35.82g

Sterols 447.68mg

Cholesterol 29.14mg

Water 0.00g

0%

Alcohol 0.00g

Salt 0.00mg

Calcium 11.00mg

1%

Chromium 1.00ug

4%

Copper 0.01mg

0%

Fluoride 0.00mg

Iodine 0.00ug

0%

Iron 0.12mg

1%

Magnesium 2.20mg

1%

Manganese 0.01mg

1%

Molybdenum 0.00mg

0%

Phosphorus 10.00mg

2%

Potassium 21.00mg

1%

Selenium 0.01ug

0%

Sodium 0.00mg

Zinc 0.05mg

1%

Vitamin A (RAE) 0.00ug

0%

Vitamin D 0.00ug

0%

Vitamin E 11.55mg

77%

Vitamin K 50.00ug

56%

Vitamin B1 0.00mg

0%

Vitamin B2 0.00mg

0%

Vitamin B3 (Niacin) equivalents 0.00mg

0%

Vitamin B6 0.00mg

0%

Vitamin B9 (Folate) 2.00ug

1%

Vitamin B12 0.00ug

0%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

Raw ingredients, foods and recipes: Browse Foods

Catering fat for deep frying 100% Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Catering fat for deep frying 100%

Fat 100%

Carbohydrates 0%

Protein 0%

Component Breakdown for Catering fat for deep frying 100%

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 880kcal
(3,680.17kj)

44% of 1,995.81kcal
(8350.48kj)

Carbohydrates 0.40g

0% of (249.48 g)

0% of (149.69 g)

223% of (44.35 g)

0% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (5,000.00 mg)

Calcium 11.00mg

1% of (1,000.00 mg)

Chromium 1.00ug

4% of (25.00 ug)

0% of (900.00 mg)

Fluoride 0.00mg

0% of (150.00 ug)

1% of (18.00 mg)

Magnesium 2.20mg

1% of (280.00 mg)

Manganese 0.01mg

1% of (1.80 mg)

Molybdenum 0.00mg

0% of (45.00 mg)

Phosphorus 10.00mg

2% of (600.00 mg)

Potassium 21.00mg

1% of (3,100.00 mg)

Selenium 0.01ug

0% of (55.00 ug)

0% of maximum (1,500.00 mg)

1% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 0.00ug

0% of (700.00 ug)

Vitamin D 0.00ug

0% of (15.00 ug)

Vitamin E 11.55mg

77% of (15.00 mg)

Vitamin K 50.00ug

56% of (90.00 ug)

Vitamin B1 0.00mg

0% of (1.10 mg)

Vitamin B2 0.00mg

0% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 0.00mg

0% of (14.00 mg)

Vitamin B6 0.00mg

0% of (1.30 mg)

Vitamin B9 (Folate) 2.00ug

1% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

1% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 9.78g

Omega-3 polyunsaturated fatty acids 0.71g

Alpha-linolenic acid 710.00mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 9.07g

Linoleic acid 9,070.00mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 38.13g

Oleic acid 37,530.00mg

Saturated fatty acids 35.82g

162% of maximum (22.18 g)

Palmitic acid 22,850.00mg

Stearic acid 9.33g

Sterols 447.68mg

Cholesterol 29.14mg

Trans fatty acids 16.06g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles: Interesting analysis, research and nutrition news.
Feature News: Stay updated as we release new features.