Catalog -> Miscellaneous -> Miscellaneous ingredients
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
** The suggested value for sugar is the maximum suggested amount and has no actual required amount.
Aroma rye malt is a type of malted rye grain that is kilned to develop rich, toasty flavors and aromas. It is commonly used in brewing to enhance the malt profile and add depth to the flavor of rye-based beers. Aroma rye malt can also be incorporated into bread and baked goods to impart a distinct rye flavor.
Aroma rye malt provides several health benefits, including being rich in fiber, vitamins, and minerals. It is a good source of antioxidants and may help in promoting digestive health and reducing the risk of certain chronic diseases. Additionally, the high fiber content in rye malt can aid in maintaining healthy blood sugar levels and supporting heart health. Incorporating Aroma rye malt into a balanced diet can contribute to overall wellness.
Aroma rye malt does not pose any specific health risks when consumed in moderate amounts. However, individuals with gluten sensitivities or celiac disease should be cautious as rye contains gluten. Additionally, excess consumption of malt products may contribute to an increased calorie intake and potential weight gain.
There is no specific recommended daily intake for Aroma rye malt. It is primarily used in brewing and baking, so its consumption is not intended for direct human consumption in large quantities. However, if you are using it in cooking or brewing, the recommended amount will depend on the specific recipe or formulation.
Aroma rye malt contains gluten, so individuals with gluten allergies or celiac disease should avoid products containing this ingredient. It is important to check food labels and consult with a healthcare professional if you have any concerns about allergies or sensitivities to rye malt.
The ratio of macro elements (protein, fat, carbs) in Aroma rye malt
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