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Nutrition Facts For Yoghurt, drinkable, danup drink, 0.8% fat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Yoghurt, drinkable, danup drink, 0.8% fat Nutrition Label

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Yoghurt, drinkable, danup drink, 0.8% fat Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 64kcal (268 kj)

3%

Carbohydrates 12.14g

5%

Starch 0.44g

Sugars 11.70g **

Sucrose 8.92g

Maltose 0.00g

Fructose 0.05g

Galactose 0.00g

Glucose 0.04g

Fibre, total 0.06g

0%

Polyols 0.00g

Protein 1.65g

1%

Fat 0.83g

2%

Polyunsaturated fatty acids 0.02g

Monounsaturated fatty acids 0.20g

Saturated fatty acids 0.57g

Sterols 0.39mg

Cholesterol 3.48mg

Water 84.36g

3%

Alcohol 0.00g

Salt 59.83mg **

Calcium 68.76mg

7%

Chromium 0.41ug

2%

Copper 0.01mg

1%

Fluoride 0.01mg

Iodine 10.37ug

7%

Iron 0.05mg

0%

Magnesium 6.61mg

2%

Manganese 0.02mg

1%

Molybdenum 0.00mg

10%

Phosphorus 53.00mg

9%

Potassium 88.71mg

3%

Selenium 1.56ug

3%

Sodium 23.48mg

Zinc 0.24mg

3%

Vitamin A (RAE) 9.23ug

1%

Vitamin D 0.02ug

0%

Vitamin E 0.03mg

0%

Vitamin K 0.34ug

0%

Vitamin B1 0.02mg

2%

Vitamin B2 0.10mg

9%

Vitamin B3 (Niacin) equivalents 0.47mg

3%

Vitamin B6 0.03mg

2%

Vitamin B9 (Folate) 3.01ug

1%

Vitamin B12 0.22ug

9%

Vitamin C 1.27mg

1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Lacto-ovo vegetarian

Lacto vegetarian

No added salt

Soy free

Yoghurt, drinkable, danup drink, 0.8% fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Yoghurt, drinkable, danup drink, 0.8% fat

Fat 12%

Carbohydrates 78%

Protein 11%

Protein Amino Acids Profile

The ratio of amino acids in Yoghurt, drinkable, danup drink, 0.8% fat. See full profile

Tryptophan 1%

Cystine 1%

Glycine 2%

Histidine 2%

Methionine 3%

Arginine 3%

Threonine 4%

Alanine 4%

Tyrosine 5%

Isoleucine 5%

Phenylalanine 5%

Serine 6%

Aspartic acid 7%

Valine 8%

Lysine 8%

Leucine 9%

Proline 11%

Glutamic acid 18%

Component Breakdown for Yoghurt, drinkable, danup drink, 0.8% fat

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 64kcal
(267.56kj)

3% of 1,995.81kcal
(8350.48kj)

Carbohydrates 12.14g

5% of (249.48 g)

1% of (149.69 g)

2% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

1% of maximum (5,000.00 mg)

Calcium 68.76mg

7% of (1,000.00 mg)

Chromium 0.41ug

2% of (25.00 ug)

1% of (0.90 mg)

Fluoride 0.01mg

7% of (150.00 ug)

0% of (18.00 mg)

Magnesium 6.61mg

2% of (280.00 mg)

Manganese 0.02mg

1% of (1.80 mg)

Molybdenum 0.00mg

10% of (0.04 mg)

Phosphorus 53.00mg

9% of (600.00 mg)

Potassium 88.71mg

3% of (3,100.00 mg)

Selenium 1.56ug

3% of (55.00 ug)

2% of maximum (1,500.00 mg)

3% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 9.23ug

1% of (700.00 ug)

Vitamin D 0.02ug

0% of (15.00 ug)

Vitamin E 0.03mg

0% of (15.00 mg)

Vitamin K 0.34ug

0% of (90.00 ug)

Vitamin B1 0.02mg

2% of (1.10 mg)

Vitamin B2 0.10mg

9% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 0.47mg

3% of (14.00 mg)

Vitamin B6 0.03mg

2% of (1.30 mg)

Vitamin B9 (Folate) 3.01ug

1% of (400.00 ug)

Vitamin B12 0.22ug

9% of (2.40 ug)

Vitamin C 1.27mg

1% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Histidine 0.12g

12% of (0.98 g)

Isoleucine 0.27g

20% of (1.33 g)

236% of (0.21 g)

17% of (2.66 g)

Methionine 0.15g

11% of (1.33 g)

Phenylalanine 0.27g

12% of (2.31 g)

21% of (1.20 g)

Tryptophan 0.03g

Threonine 0.20g

14% of (1.40 g)

24% of (1.68 g)

Aspartic acid 0.39g

Glutamic acid 0.97g

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

23% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.06g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.02g

Omega-3 polyunsaturated fatty acids 0.00g

Alpha-linolenic acid 3.98mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 0.01g

Linoleic acid 12.98mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 0.20g

Oleic acid 168.46mg

Saturated fatty acids 0.57g

3% of maximum (22.18 g)

Palmitic acid 250.96mg

Stearic acid 0.09g

Cholesterol 3.48mg

Trans fatty acids 0.01g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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