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Catalog -> Sugar and confectionery -> Sugar and syrups

Nutrition Facts For Syrups, malt

Data sources: Nutriely Data Sources
Last updated on August 11, 2024.

Syrups, malt Nutrition Label

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Syrups, malt Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 318kcal (1,331 kj)

16%

Carbohydrates 71g

29%

Starch -

Sugars 71g **

Sucrose -

Maltose -

Fructose -

Galactose -

Glucose -

Fibre, total 0g

0%

Polyols -

Protein 6g

4%

Fat 0g

0%

Polyunsaturated fatty acids 0g

Monounsaturated fatty acids 0g

Saturated fatty acids 0g

Sterols 0mg

Cholesterol 0mg

Water 21g

1%

Alcohol 0g

Salt -

Calcium 61mg

6%

Chromium -

0%

Copper 0.20mg

22%

Fluoride -

Iodine -

0%

Iron 0.96mg

5%

Magnesium 72mg

26%

Manganese 0.10mg

6%

Molybdenum -

0%

Phosphorus 236mg

39%

Potassium 320mg

10%

Selenium 12ug

22%

Sodium 35mg

Zinc 0.14mg

2%

Vitamin A (RAE) 0ug

0%

Vitamin D -

0%

Vitamin E -

0%

Vitamin K -

0%

Vitamin B1 0.01mg

1%

Vitamin B2 0.39mg

36%

Vitamin B3 (Niacin) equivalents 8mg

58%

Vitamin B6 0.50mg

38%

Vitamin B9 (Folate) 12ug

3%

Vitamin B12 0ug

0%

Vitamin C 0mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Syrups, malt Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Syrups, malt

Protein 8%

Fat 0%

Carbohydrates 92%

Protein Amino Acids Profile

The ratio of amino acids in Syrups, malt. See full profile

Cystine 1%

Tryptophan 1%

Methionine 2%

Histidine 3%

Tyrosine 3%

Threonine 4%

Isoleucine 4%

Serine 4%

Glycine 5%

Phenylalanine 5%

Lysine 5%

Alanine 5%

Arginine 5%

Valine 6%

Leucine 7%

Proline 9%

Aspartic acid 11%

Glutamic acid 19%

Component Breakdown for Syrups, malt

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 318kcal
(1,331.00kj)

16% of 1,995.81kcal
(8350.48kj)

Carbohydrates 71.30g

29% of (249.48 g)

4% of (149.69 g)

0% of (44.35 g)

1% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (5,000.00 mg)

Calcium 61.00mg

6% of (1,000.00 mg)

0% of (25.00 ug)

22% of (0.90 mg)

0% of (150.00 ug)

5% of (18.00 mg)

Magnesium 72.00mg

26% of (280.00 mg)

Manganese 0.10mg

6% of (1.80 mg)

0% of (0.04 mg)

Phosphorus 236.00mg

39% of (600.00 mg)

Potassium 320.00mg

10% of (3,100.00 mg)

Selenium 12.30ug

22% of (55.00 ug)

2% of maximum (1,500.00 mg)

2% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 0.00ug

0% of (700.00 ug)

0% of (15.00 ug)

0% of (15.00 mg)

0% of (90.00 ug)

Vitamin B1 0.01mg

1% of (1.10 mg)

Vitamin B2 0.39mg

36% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 8.12mg

58% of (14.00 mg)

Vitamin B6 0.50mg

38% of (1.30 mg)

Vitamin B9 (Folate) 12.00ug

3% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Histidine 0.13g

13% of (0.98 g)

Isoleucine 0.21g

16% of (1.33 g)

13% of (2.94 g)

10% of (2.66 g)

Methionine 0.11g

Phenylalanine 0.26g

11% of (2.31 g)

14% of (1.20 g)

Tryptophan 0.08g

21% of (0.35 g)

Threonine 0.21g

15% of (1.40 g)

18% of (1.68 g)

Aspartic acid 0.56g

Glutamic acid 1.01g

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

143% of maximum (49.90 g)

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.00g

Alpha-linolenic acid -

EPA fatty acid -

DHA fatty acid -

Linoleic acid -

Arachidonic acid -

Monounsaturated fatty acids 0.00g

Saturated fatty acids 0.00g

0% of maximum (22.18 g)

Palmitic acid -

Cholesterol 0.00mg

Trans fatty acids -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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