Nutriely

Catalog -> Milk dishes -> Quark

Nutrition Facts For Skyr, artificially sweetened, <0.5% fat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Skyr, artificially sweetened, <0.5% fat Nutrition Label

Configure Quantity

Skyr, artificially sweetened, <0.5% fat Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 65kcal (271 kj)

3%

Carbohydrates 4.43g

2%

Starch 0.54g

Sugars 3.90g **

Sucrose 0.20g

Maltose 0.00g

Fructose 0.25g

Galactose 0.00g

Glucose 0.21g

Fibre, total 0.18g

1%

Polyols 0.00g

Protein 9.80g

7%

Fat 0.38g

1%

Polyunsaturated fatty acids 0.02g

Monounsaturated fatty acids 0.05g

Saturated fatty acids 0.11g

Sterols 1.79mg

Cholesterol 4.91mg

Water 84.00g

3%

Alcohol 0.00g

Salt 98.85mg **

Calcium 88.77mg

9%

Chromium 0.95ug

4%

Copper 0.05mg

5%

Fluoride 0.03mg

Iodine 19.62ug

13%

Iron 0.15mg

1%

Magnesium 9.62mg

3%

Manganese 0.18mg

10%

Molybdenum 0.01mg

22%

Phosphorus 128.30mg

21%

Potassium 134.90mg

4%

Selenium 4.37ug

8%

Sodium 38.79mg

Zinc 0.39mg

5%

Vitamin A (RAE) 1.56ug

0%

Vitamin D 0.01ug

0%

Vitamin E 0.09mg

1%

Vitamin K 0.37ug

0%

Vitamin B1 0.07mg

6%

Vitamin B2 0.17mg

15%

Vitamin B3 (Niacin) equivalents 2.33mg

17%

Vitamin B6 0.05mg

4%

Vitamin B9 (Folate) 13.70ug

3%

Vitamin B12 0.31ug

13%

Vitamin C 0.68mg

1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Fat free

Gluten free

Lacto-ovo vegetarian

Lacto vegetarian

Low fat

Low gluten

No added salt

Soy free

Unsweetened

Skyr, artificially sweetened, <0.5% fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Skyr, artificially sweetened, <0.5% fat

Fat 6%

Carbohydrates 29%

Protein 65%

Component Breakdown for Skyr, artificially sweetened, <0.5% fat

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 65kcal
(271.04kj)

3% of 1,995.81kcal
(8350.48kj)

Carbohydrates 4.43g

2% of (249.48 g)

7% of (149.69 g)

1% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

2% of maximum (5,000.00 mg)

Calcium 88.77mg

9% of (1,000.00 mg)

Chromium 0.95ug

4% of (25.00 ug)

5% of (0.90 mg)

Fluoride 0.03mg

13% of (150.00 ug)

1% of (18.00 mg)

Magnesium 9.62mg

3% of (280.00 mg)

Manganese 0.18mg

10% of (1.80 mg)

Molybdenum 0.01mg

22% of (0.04 mg)

Phosphorus 128.30mg

21% of (600.00 mg)

Potassium 134.90mg

4% of (3,100.00 mg)

Selenium 4.37ug

8% of (55.00 ug)

3% of maximum (1,500.00 mg)

5% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 1.56ug

0% of (700.00 ug)

Vitamin D 0.01ug

0% of (15.00 ug)

Vitamin E 0.09mg

1% of (15.00 mg)

Vitamin K 0.37ug

0% of (90.00 ug)

Vitamin B1 0.07mg

6% of (1.10 mg)

Vitamin B2 0.17mg

15% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 2.33mg

17% of (14.00 mg)

Vitamin B6 0.05mg

4% of (1.30 mg)

Vitamin B9 (Folate) 13.70ug

3% of (400.00 ug)

Vitamin B12 0.31ug

13% of (2.40 ug)

Vitamin C 0.68mg

1% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

8% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.18g

1% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.02g

Omega-3 polyunsaturated fatty acids 0.01g

Alpha-linolenic acid 5.40mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 0.02g

Linoleic acid 11.24mg

Arachidonic acid 0.35mg

Monounsaturated fatty acids 0.05g

Oleic acid 43.97mg

Saturated fatty acids 0.11g

0% of maximum (22.18 g)

Palmitic acid 48.91mg

Stearic acid 0.02g

Cholesterol 4.91mg

Trans fatty acids 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles: Interesting analysis, research and nutrition news.
Feature News: Stay updated as we release new features.