Catalog -> Cereals and cereal products -> Pasta
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
** The suggested value for sugar is the maximum suggested amount and has no actual required amount.
Oat macaroni that contains wheat and oats is a type of pasta made from a blend of wheat and oat flour. It provides a combination of both wheat and oat nutrition, offering a unique flavor and texture. It requires careful monitoring for those with wheat and oat allergies.
Oat macaroni offers the benefits of both oats and wheat, providing a good source of fiber, essential nutrients, and energy. Oats are known for their beta-glucan content which can help manage cholesterol levels, while wheat is a good source of essential minerals like manganese, selenium, and magnesium. Consuming oat macaroni as part of a balanced diet can contribute to overall health and well-being.
The recommended daily intake of oat macaroni, which contains wheat and oats, may vary depending on individual dietary needs. It is essential to consider overall carbohydrate, fiber, and gluten intake to ensure a balanced diet.
The recommended daily intake of whole grain rye flour depends on individual dietary needs and overall caloric intake. As a general guideline, incorporating a variety of whole grains, including whole grain rye flour, into one's diet in moderation can contribute to a balanced and nutritious meal plan.
The ratio of macro elements (protein, fat, carbs) in Oat macaroni, contains wheat and oats
The ratio of amino acids in Oat macaroni, contains wheat and oats. See full profile
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