Nut, pistachio nut, salt Nutrition Label

Nut, pistachio nut, salt Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 581kcal (2,430 kj)
29%
Carbohydrates 16.70g
7%
Starch 8.89g
Sugars 7.81g
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.00g
Fibre, total 10.30g
29%
Polyols 0.00g
Protein 21.35g
14%
Fat 45.97g
104%
Polyunsaturated fatty acids 13.90g
Monounsaturated fatty acids 24.22g
Saturated fatty acids 5.55g
Sterols 0.00mg
Cholesterol 0.00mg
Water 2.02g
0%
Alcohol 0.00g
Salt 1,185.81mg
Calcium 110.00mg
11%
Chromium -
0%
Copper 1.33mg
0%
Fluoride -
Iodine 0.06ug
0%
Iron 4.20mg
23%
Magnesium 120.00mg
43%
Manganese -
0%
Molybdenum -
0%
Phosphorus 485.00mg
81%
Potassium 1,042.00mg
34%
Selenium 9.30ug
17%
Sodium 465.39mg
Zinc 2.30mg
29%
Vitamin A (RAE) 13.03ug
2%
Vitamin D 0.00ug
0%
Vitamin E 1.93mg
13%
Vitamin K 13.20ug
15%
Vitamin B1 0.84mg
76%
Vitamin B2 0.16mg
14%
Vitamin B3 (Niacin) equivalents 5.62mg
40%
Vitamin B6 1.27mg
98%
Vitamin B9 (Folate) 50.00ug
13%
Vitamin B12 0.00ug
0%
Vitamin C 2.30mg
3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Common Questions about Nut, pistachio nut, salt

What is Nut, pistachio nut, salt?

Pistachio nuts, salted, are nuts harvested from the pistachio tree and then salted for added flavor. They are a good source of healthy fats, protein, fiber, and various nutrients, including vitamin B6, thiamine, and phosphorus.

Nut, pistachio nut, salt Health Benefits

Pistachio nuts are a good source of healthy fats, protein, fiber, and various vitamins and minerals. They also contain antioxidants such as lutein and zeaxanthin which promote eye health. Additionally, they may help improve blood vessel function and heart health, and aid in weight management when consumed as part of a balanced diet.

Nut, pistachio nut, salt Health Risks

Pistachio nuts that are salted can contribute to high sodium intake, which can lead to health risks such as high blood pressure and an increased risk of heart disease. It's important to consume salted pistachios in moderation, especially for those with existing health conditions affected by high sodium intake.

How much Nut, pistachio nut, salt to eat per day?

It is recommended to consume pistachio nuts without added salt, as excessive sodium intake can lead to health issues. If consuming salted pistachios, it's important to monitor your daily sodium intake and aim to stay within the recommended limits to support overall health.

Nut, pistachio nut, salt Allergies

Pistachios are tree nuts and can cause allergic reactions in individuals with nut allergies. Some people may also be sensitive to the salt used in seasoning pistachio nuts. If you have a known nut or salt allergy, it's important to avoid consuming pistachio nuts and products containing them.

Nut, pistachio nut, salt Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Nut, pistachio nut, salt

Fat 73%
Carbohydrates 12%
Protein 15%

Protein Amino Acids Profile

The ratio of amino acids in Nut, pistachio nut, salt. See full profile

Tryptophan 1%
Cystine 1%
Methionine 2%
Tyrosine 2%
Histidine 2%
Threonine 3%
Isoleucine 4%
Proline 4%
Alanine 5%
Glycine 5%
Phenylalanine 5%
Lysine 5%
Valine 6%
Serine 6%
Leucine 8%
Aspartic acid 9%
Arginine 10%
Glutamic acid 20%

Component Breakdown for Nut, pistachio nut, salt

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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