Catalog -> Fat and fat products -> Butter, milk fat

Nutrition Facts For Butter oil 100%, milkfat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Butter oil 100%, milkfat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 887kcal (3,711 kj)
44%
Carbohydrates 0g
0%
Starch 0g
Sugars 0g **
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose 0g
Glucose 0g
Fibre, total 0g
0%
Polyols 0g
Protein 0.62g
0%
Fat 100g
225%
Polyunsaturated fatty acids 3.13g
Monounsaturated fatty acids 24g
Saturated fatty acids 64g
Sterols 0mg
Cholesterol 178mg
Water 0.50g
0%
Alcohol 0g
Salt 25mg **
Calcium 18mg
2%
Chromium -
0%
Copper -
0%
Fluoride -
Iodine 46ug
31%
Iron 0.22mg
1%
Magnesium 2mg
1%
Manganese -
0%
Molybdenum -
0%
Phosphorus 29mg
5%
Potassium 18mg
1%
Selenium 0.61ug
1%
Sodium 10mg
Zinc 0.10mg
1%
Vitamin A (RAE) 861ug
123%
Vitamin D 0.40ug
3%
Vitamin E 1.87mg
12%
Vitamin K 23ug
26%
Vitamin B1 0mg
0%
Vitamin B2 0.04mg
3%
Vitamin B3 (Niacin) equivalents 0.12mg
1%
Vitamin B6 0mg
0%
Vitamin B9 (Folate) 3.66ug
1%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

What is butter oil 100%, milkfat?

Butter oil 100%, milkfat is a form of clarified butter where the water and non-fat milk solids have been removed, leaving only the pure milkfat. It is a rich and flavorful fat that can be used in cooking and baking, and it contains no additional additives or preservatives. However, it is important to use it in moderation due to its high saturated fat content.

What are the health benefits of butter oil 100%, milkfat?

Butter oil 100%, milkfat is rich in saturated fats, which can provide a source of energy for the body. It also contains fat-soluble vitamins like A, D, and E, which are important for various functions in the body, such as supporting bone health and immunity. However, it's essential to consume high-fat foods like butter oil in moderation as part of a balanced diet to maintain overall health.

Butter oil 100%, milkfat health risks

Butter oil, also known as anhydrous milkfat, is a concentrated form of milkfat and is high in saturated fat. Consuming high amounts of saturated fat can increase levels of LDL cholesterol, which is associated with an increased risk of heart disease. It is advisable to consume butter oil in moderation as part of a balanced diet to minimize potential health risks.

How much butter oil 100%, milkfat to eat per day?

The recommended daily intake of butter oil 100%, milkfat varies from person to person based on individual dietary needs and health goals. It's important to consume all fats, including butter oil, in moderation to maintain a balanced diet.

Butter oil 100%, milkfat allergies

Butter oil, also known as ghee, is a type of clarified butter that is primarily composed of milkfat. Individuals with dairy allergies should use caution when consuming butter oil, as it contains milk proteins that may trigger allergic reactions. It is recommended to consult a healthcare professional for personalized dietary advice.

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low salt
Low gluten
No added salt
Soy free
Unsweetened

Butter oil 100%, milkfat

The ratio of macro elements (protein, fat, carbs) in Butter oil 100%, milkfat

Fat 100%
Carbohydrates 0%
Protein 0%

Protein Amino Acids Profile

The ratio of amino acids in Butter oil 100%, milkfat. See full profile

Cystine 1%
Tryptophan 1%
Glycine 2%
Methionine 2%
Histidine 3%
Arginine 3%
Alanine 3%
Threonine 4%
Phenylalanine 5%
Tyrosine 5%
Serine 5%
Isoleucine 6%
Valine 6%
Aspartic acid 7%
Lysine 7%
Leucine 9%
Proline 9%
Glutamic acid 20%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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