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Nutrition Facts For Broad bean product

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Broad bean product Nutrition Label

Broad bean product Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 210kcal (877 kj)
11%
Carbohydrates 13g
5%
Starch 11g
Sugars 1.81g **
Sucrose 1.22g
Maltose 0.10g
Fructose 0.13g
Galactose 0g
Glucose 0.12g
Fibre, total 4.01g
11%
Polyols 0g
Protein 17g
11%
Fat 9g
20%
Polyunsaturated fatty acids 3.06g
Monounsaturated fatty acids 5g
Saturated fatty acids 0.59g
Sterols 59mg
Cholesterol 0.46mg
Water 54g
2%
Alcohol 0g
Salt 1,485mg **
Calcium 31mg
3%
Chromium 0.01ug
0%
Copper 0.18mg
20%
Fluoride 0.00mg
Iodine 0.16ug
0%
Iron 1.92mg
11%
Magnesium 50mg
18%
Manganese 0.41mg
23%
Molybdenum 0mg
0%
Phosphorus 112mg
19%
Potassium 283mg
9%
Selenium 1.91ug
3%
Sodium 583mg
Zinc 0.77mg
10%
Vitamin A (RAE) 13ug
2%
Vitamin D 0ug
0%
Vitamin E 1.77mg
12%
Vitamin K 18ug
20%
Vitamin B1 0.16mg
15%
Vitamin B2 0.11mg
10%
Vitamin B3 (Niacin) equivalents 2.17mg
15%
Vitamin B6 0.10mg
8%
Vitamin B9 (Folate) 52ug
13%
Vitamin B12 0ug
0%
Vitamin C 13mg
15%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions about Broad bean product

What is broad bean product?

Broad bean products are foods made from broad beans, also known as fava beans. These products can include items like roasted broad beans, broad bean flour, and broad bean snacks. Broad beans are rich in protein, fiber, and essential nutrients, making them a nutritious addition to a balanced diet.

What are the health benefits of broad bean products?

Broad beans are packed with nutrients, including protein, fiber, and a variety of vitamins and minerals. They can help support a healthy diet by providing essential nutrients such as folate, iron, and manganese. Additionally, their high fiber content can aid in digestion and contribute to a feeling of fullness, which may help with weight management.

What are the health risks associated with broad bean products?

Broad beans contain a naturally occurring compound called L-DOPA, which can cause an adverse reaction in individuals with a condition called favism. Favism is a genetic disorder that can lead to a severe reaction to certain substances found in broad beans. If you have this condition, it's important to avoid consuming broad bean products to prevent potential health risks.

How much broad bean product should i eat per day?

Broad beans are a healthy source of protein, fiber, and essential nutrients. It is recommended to consume around 1/2 to 1 cup of cooked broad beans per day as part of a balanced diet. However, individual dietary needs may vary, so it's best to consult with a healthcare provider or nutritionist for personalized recommendations.

Are there common allergens in broad bean products?

Yes, broad bean products like fava beans can be allergenic to some individuals. Allergy to broad beans is not as common as other legumes, but it can cause allergic reactions in some people. If you have a known allergy to legumes, it's important to consult with a healthcare professional before consuming broad bean products.

Food Preferences

Cholesterol reduced
Egg free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Soy free
Vegan

Broad bean product Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Broad bean product

Fat 40%
Carbohydrates 26%
Protein 34%

Component Breakdown for Broad bean product

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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