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Nutrition Facts For Bean, white bean, navy bean

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Bean, white bean, navy bean Nutrition Label

Bean, white bean, navy bean Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 288kcal (1,203 kj)
14%
Carbohydrates 37g
15%
Starch 33g
Sugars 4.43g **
Sucrose 3.88g
Maltose 0g
Fructose 0g
Galactose 0.34g
Glucose 0.21g
Fibre, total 15g
44%
Polyols 0g
Protein 22g
15%
Fat 1.90g
4%
Polyunsaturated fatty acids 1.13g
Monounsaturated fatty acids 0.13g
Saturated fatty acids 0.25g
Sterols -
Cholesterol 0mg
Water 12g
0%
Alcohol 0g
Salt 13mg **
Calcium 161mg
16%
Chromium -
0%
Copper 0.64mg
71%
Fluoride -
Iodine 0.60ug
0%
Iron 6mg
34%
Magnesium 183mg
65%
Manganese 1.42mg
79%
Molybdenum -
0%
Phosphorus 449mg
75%
Potassium 1,733mg
56%
Selenium 11ug
20%
Sodium 5mg
Zinc 2.40mg
30%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 0.02mg
0%
Vitamin K 2.50ug
3%
Vitamin B1 0.78mg
70%
Vitamin B2 0.16mg
15%
Vitamin B3 (Niacin) equivalents 6mg
45%
Vitamin B6 0.43mg
33%
Vitamin B9 (Folate) 364ug
91%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions about Bean, white bean, navy bean

What is white bean or navy bean?

White beans, also known as navy beans, are small, oval-shaped beans that are creamy white in color. They are a great source of protein, fiber, and various nutrients such as folate, iron, and magnesium. White beans are commonly used in soups, stews, salads, and many other delicious recipes.

Bean, white bean, navy bean health benefits

White beans, also known as navy beans, are a great source of protein, fiber, and nutrients such as folate, magnesium, and iron. They can help improve heart health, promote digestive health, and aid in weight management. Additionally, their low glycemic index makes them a good choice for managing blood sugar levels.

Are there any health risks associated with eating white beans or navy beans?

While white beans and navy beans are generally considered safe for consumption, some individuals may experience digestive discomfort, such as gas and bloating, due to their high fiber content. Additionally, people with certain conditions like G6PD deficiency should limit their intake of fava beans, which belong to the same family as white and navy beans, to avoid triggering symptoms.

How much white bean or navy bean should i eat per day?

It is recommended to consume about 1/2 to 1 cup of cooked white beans or navy beans per day as part of a healthy diet. These beans are a great source of protein, fiber, and various essential nutrients, and can be a beneficial addition to your daily meals.

Bean, white bean, navy bean allergies

White beans and navy beans are generally well-tolerated by most individuals. However, some people may have allergies to legumes, including beans. If you experience symptoms such as itching, hives, swelling, or difficulty breathing after consuming white beans or navy beans, it's recommended to consult an allergist to determine the specific allergen and avoid consumption of beans if necessary.

Food Preferences

Cholesterol reduced
Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Low gluten
No added salt
Soy free
Unsweetened
Vegan

Bean, white bean, navy bean Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Bean, white bean, navy bean

Fat 7%
Carbohydrates 59%
Protein 35%

Protein Amino Acids Profile

The ratio of amino acids in Bean, white bean, navy bean. See full profile

Cystine 1%
Tryptophan 1%
Methionine 1%
Tyrosine 2%
Histidine 3%
Threonine 4%
Glycine 4%
Alanine 5%
Isoleucine 5%
Arginine 5%
Proline 6%
Phenylalanine 6%
Serine 6%
Valine 6%
Lysine 7%
Leucine 9%
Aspartic acid 13%
Glutamic acid 16%

Component Breakdown for Bean, white bean, navy bean

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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