Catalog -> Cereals and cereal products -> Wheat bread

Nutrition Facts For White bread, wheat roll, vaasan

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

White bread, wheat roll, vaasan Nutrition Label

White bread, wheat roll, vaasan Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 279kcal (1,168 kj)
14%
Carbohydrates 51g
20%
Starch 51g
Sugars 0.59g **
Sucrose 0.17g
Maltose 0.17g
Fructose 0.15g
Galactose 0g
Glucose 0.10g
Fibre, total 3.76g
11%
Polyols 0g
Protein 9g
6%
Fat 3.01g
7%
Polyunsaturated fatty acids 1.00g
Monounsaturated fatty acids 1.07g
Saturated fatty acids 0.49g
Sterols 49mg
Cholesterol 0.06mg
Water 32g
1%
Alcohol 0g
Salt 1,186mg **
Calcium 15mg
1%
Chromium 0.97ug
4%
Copper 0.18mg
20%
Fluoride 0.05mg
Iodine 37ug
25%
Iron 1.32mg
7%
Magnesium 30mg
11%
Manganese 0.78mg
44%
Molybdenum 0.01mg
23%
Phosphorus 113mg
19%
Potassium 162mg
5%
Selenium 6ug
11%
Sodium 465mg
Zinc 0.99mg
12%
Vitamin A (RAE) 0.25ug
0%
Vitamin D 0ug
0%
Vitamin E 0.65mg
4%
Vitamin K 2.90ug
3%
Vitamin B1 0.09mg
8%
Vitamin B2 0.08mg
7%
Vitamin B3 (Niacin) equivalents 2.92mg
21%
Vitamin B6 0.09mg
7%
Vitamin B9 (Folate) 31ug
8%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

White bread, wheat roll, vaasan Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in White bread, wheat roll, vaasan

Fat 10%
Carbohydrates 76%
Protein 14%

Component Breakdown for White bread, wheat roll, vaasan

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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