Vegetable fat spread 75 %, keiju rypsi Nutrition Label

Vegetable fat spread 75 %, keiju rypsi Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 670kcal (2,802 kj)
40%
Protein 0.40g
0%
Carbohydrates 0.74g
0%
Sugars 0.74g
Starch 0.00g
Maltose 0.00g
Sucrose 0.00g
Fructose 0.00g
Galactose 0.33g
Glucose 0.33g
Fat 75.20g
150%
Fatty acids, total polyunsaturated 16.62g
Fatty acids, total monounsaturated cis 35.93g
Fatty acids, total saturated 19.99g
Cholesterol (gc) 3.02mg
Sterols 358.66mg
Iron 0.07mg
1%
Vitamin d 22.90ug
153%
Calcium 20.49mg
2%
Chromium 0.08ug
0%
Sodium 354.99mg
24%
Iodine 2.30ug
2%
Copper 0.01mg
0%
Salt 904.52mg
39%
Selenium 0.42ug
1%
Vitamin e alphatocopherol 10.10mg
67%
Zinc 0.07mg
1%
Vitamin c (ascorbic acid) 0.18mg
0%
Vitamin b-12 (cobalamin) 0.06ug
3%
Vitamin a retinol activity equivalents 800.04ug
89%
Thiamin (vitamin b1) 0.01mg
0%
Riboflavine (vitamin b2) 0.03mg
2%
Vitamin b6 pyridoxine (hydrochloride) 0.01mg
1%
Manganese 0.00mg
0%
Magnesium 3.06mg
1%
Potassium 24.33mg
1%
Fluoride 0.00mg
0%
Phosphorus 14.10mg
2%
Vitamin k 73.21ug
61%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents, total 0.13mg
1%
Molybdenum 0.00mg
0%
Folate 0.64ug
0%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 23.10g
1%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Vegetable fat spread 75 %, keiju rypsi Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Vegetable fat spread 75 %, keiju rypsi

Fat 99%
Carbohydrates 0%
Protein 0%

Component Breakdown for Vegetable fat spread 75 %, keiju rypsi

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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