Swiss roll dough, gluten-free Nutrition Label

Swiss roll dough, gluten-free Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 276kcal (1,156 kj)
9%
Carbohydrates 49.22g
12%
Sugars 30.11g
Starch 19.33g
Sucrose 28.94g
Maltose 0.01g
Fructose 0.01g
Galactose 0.00g
Glucose 0.22g
Protein 7.59g
3%
Fat 5.11g
7%
Fatty acids, total polyunsaturated 0.72g
Fatty acids, total monounsaturated cis 1.98g
Fatty acids, total saturated 1.34g
Cholesterol (gc) 198.45mg
Sterols 0.00mg
Iron 1.03mg
13%
Vitamin d 1.21ug
8%
Calcium 227.05mg
23%
Chromium 1.23ug
4%
Sodium 248.20mg
17%
Iodine 30.86ug
21%
Copper 0.04mg
0%
Salt 632.41mg
27%
Selenium 18.78ug
34%
Vitamin e alphatocopherol 1.03mg
7%
Zinc 0.92mg
8%
Vitamin c (ascorbic acid) 0.11mg
0%
Vitamin b-12 (cobalamin) 1.22ug
51%
Vitamin a retinol activity equivalents 130.47ug
14%
Thiamin (vitamin b1) 0.07mg
6%
Riboflavine (vitamin b2) 0.24mg
19%
Vitamin b6 pyridoxine (hydrochloride) 0.08mg
6%
Manganese 0.03mg
1%
Magnesium 10.46mg
3%
Potassium 109.83mg
4%
Fluoride 0.03mg
1%
Phosphorus 268.20mg
38%
Vitamin k 0.44ug
0%
Fibre, total 0.17g
0%
Fibre, dietary 0.17g
1%
Niacin equivalents, total 1.96mg
12%
Molybdenum 0.01mg
0%
Folate 35.18ug
9%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 35.52g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Swiss roll dough, gluten-free Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Swiss roll dough, gluten-free

Fat 17%
Carbohydrates 72%
Protein 11%

Component Breakdown for Swiss roll dough, gluten-free

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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