Sweet yeast dough for pies, whole milk, sweetened with aspartame Nutrition Label

Sweet yeast dough for pies, whole milk, sweetened with aspartame Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 312kcal (1,305 kj)
65%
Carbohydrates 44.71g
18%
Sugars 2.13g
Starch 42.04g
Sucrose 0.11g
Maltose 0.51g
Fructose 0.03g
Galactose 0.00g
Glucose 0.04g
Protein 8.61g
7%
Fat 10.19g
18%
Fatty acids, total polyunsaturated 1.66g
Fatty acids, total monounsaturated cis 3.44g
Fatty acids, total saturated 4.05g
Cholesterol (gc) 22.03mg
Sterols 54.40mg
Iron 0.68mg
4%
Vitamin d 1.02ug
7%
Calcium 51.68mg
5%
Chromium 1.16ug
5%
Sodium 216.72mg
14%
Iodine 21.95ug
15%
Copper 0.11mg
0%
Salt 552.19mg
24%
Selenium 7.69ug
14%
Vitamin e alphatocopherol 1.07mg
7%
Zinc 0.81mg
10%
Vitamin c (ascorbic acid) 0.29mg
0%
Vitamin b-12 (cobalamin) 0.19ug
8%
Vitamin a retinol activity equivalents 43.27ug
6%
Thiamin (vitamin b1) 0.07mg
6%
Riboflavine (vitamin b2) 0.16mg
15%
Vitamin b6 pyridoxine (hydrochloride) 0.09mg
7%
Manganese 0.35mg
19%
Magnesium 21.56mg
7%
Potassium 165.71mg
7%
Fluoride (fluerine) 0.03mg
1%
Phosphorus 114.40mg
16%
Vitamin k 6.58ug
7%
Fibre, total 2.62g
1%
Fibre, dietary 2.24g
9%
Niacin equivalents, total 2.45mg
18%
Molybdenum 0.01mg
0%
Folate 48.29ug
12%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 35.93g
1%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Sweet yeast dough for pies, whole milk, sweetened with aspartame Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Sweet yeast dough for pies, whole milk, sweetened with aspartame

Fat 30%
Carbohydrates 59%
Protein 11%

Component Breakdown for Sweet yeast dough for pies, whole milk, sweetened with aspartame

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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