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Nutrition Facts For Soy milk frozen dessert, ice cream cornet, gluten-free

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Soy milk frozen dessert, ice cream cornet, gluten-free Energy Breakdown Soy milk frozen dessert, ice cream cornet, gluten-free Nutrition Label Component Breakdown Soy milk frozen dessert, ice cream cornet, gluten-free
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Soy milk frozen dessert, ice cream cornet, gluten-free Nutrition Label

Soy milk frozen dessert, ice cream cornet, gluten-free Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 264kcal (1,103 kj)
55%
Carbohydrates 37.84g
15%
Sugars 21.42g
Starch 14.81g
Sucrose 20.48g
Maltose 0.36g
Fructose 0.03g
Galactose 0.00g
Glucose 0.46g
Protein 2.83g
2%
Fat 10.97g
20%
Polyunsaturated fatty acids 2.43g
Monounsaturated fatty acids 3.23g
Saturated fatty acids 4.80g
Cholesterol 0.25mg
Sterols 38.89mg
Iron 0.53mg
3%
Vitamin d 0.00ug
0%
Calcium 11.71mg
1%
Chromium 0.29ug
1%
Sodium 135.45mg
9%
Iodine 1.17ug
1%
Copper 0.11mg
0%
Salt 345.14mg
15%
Selenium 1.63ug
3%
Vitamin e 0.87mg
6%
Zinc 0.18mg
2%
Vitamin c 0.00mg
0%
Vitamin b12 0.00ug
0%
Vitamin a (rae) 1.66ug
0%
Vitamin b1 0.03mg
3%
Vitamin b2 0.02mg
2%
Vitamin b6 0.03mg
2%
Manganese 0.08mg
4%
Magnesium 15.81mg
5%
Potassium 107.89mg
5%
Fluoride 0.02mg
1%
Phosphorus 40.70mg
6%
Vitamin k 8.87ug
10%
Fibre, total 0.70g
0%
Fibre, dietary 0.69g
3%
Niacin equivalents 1.00mg
7%
Molybdenum 0.03mg
0%
Folate 14.54ug
4%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 47.05g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Soy milk frozen dessert, ice cream cornet, gluten-free Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Soy milk frozen dessert, ice cream cornet, gluten-free

Fat 38%
Carbohydrates 58%
Protein 4%

Component Breakdown for Soy milk frozen dessert, ice cream cornet, gluten-free

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 264kcal
(1,102.79kj)
55% of 478.01kcal
(2000kj)
Carbohydrates 37.84g
15% of (250.00 g)
Sugars 21.42g
Starch 14.81g
Sucrose 20.48g
Maltose 0.36g
Fructose 0.03g
Galactose 0.00g
Glucose 0.46g
Protein 2.83g
2% of (125.00 g)
Fat 10.97g
20% of (55.56 g)
Polyunsaturated fatty acids 2.43g
Monounsaturated fatty acids 3.23g
Saturated fatty acids 4.80g
Cholesterol 0.25mg
Sterols 38.89mg
Alcohol 0.00g
0% of (10 g)
Water 47.05g
2% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.53mg
3% of (18 mg)
Calcium 11.71mg
1% of (1000 mg)
Chromium 0.29ug
1% of (25 ug)
Sodium 135.45mg
9% of (1500 mg)
Iodine 1.17ug
1% of (150 ug)
Copper 0.11mg
0% of (900 mg)
Salt 345.14mg
15% of (2300 mg)
Selenium 1.63ug
3% of (55 ug)
Zinc 0.18mg
2% of (8 mg)
Manganese 0.08mg
4% of (1.8 mg)
Magnesium 15.81mg
5% of (310 mg)
Potassium 107.89mg
5% of (2300 mg)
Fluoride 0.02mg
1% of (3 mg)
Phosphorus 40.70mg
6% of (700 mg)
Molybdenum 0.03mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.00ug
0% of (15 ug)
Vitamin e 0.87mg
6% of (15 mg)
Vitamin c 0.00mg
0% of (75 mg)
Vitamin b12 0.00ug
0% of (2.4 ug)
Vitamin a (rae) 1.66ug
0% of (700 ug)
Vitamin b1 0.03mg
3% of (1.1 mg)
Vitamin b2 0.02mg
2% of (1.1 mg)
Vitamin b6 0.03mg
2% of (1.3 mg)
Vitamin k 8.87ug
10% of (90 ug)
Niacin equivalents 1.00mg
7% of (14 mg)
Folate 14.54ug
4% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.70g
0% of (400 g)
Fibre, dietary 0.69g
3% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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