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Nutrition Facts For Slicing sausage, lauantai, 17% fat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Slicing sausage, lauantai, 17% fat Nutrition Label

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Slicing sausage, lauantai, 17% fat Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 214kcal (897 kj)

11%

Carbohydrates 6.58g

3%

Starch 6.21g

Sugars 0.37g **

Sucrose 0.02g

Maltose 0.01g

Fructose 0.01g

Galactose 0.00g

Glucose 0.34g

Fibre, total 0.11g

0%

Polyols 0.00g

Protein 9.01g

6%

Fat 17.04g

38%

Polyunsaturated fatty acids 2.13g

Monounsaturated fatty acids 7.31g

Saturated fatty acids 6.51g

Sterols 0.12mg

Cholesterol 30.19mg

Water 64.82g

3%

Alcohol 0.00g

Salt 1,955.86mg **

Calcium 9.56mg

1%

Chromium 3.00ug

12%

Copper 0.05mg

5%

Fluoride 0.03mg

Iodine 51.56ug

34%

Iron 0.46mg

3%

Magnesium 12.39mg

4%

Manganese 0.02mg

1%

Molybdenum 0.00mg

11%

Phosphorus 100.00mg

17%

Potassium 164.24mg

5%

Selenium 8.76ug

16%

Sodium 767.61mg

Zinc 0.96mg

12%

Vitamin A (RAE) 4.98ug

1%

Vitamin D 0.19ug

1%

Vitamin E 0.26mg

2%

Vitamin K 1.47ug

2%

Vitamin B1 0.42mg

38%

Vitamin B2 0.12mg

11%

Vitamin B3 (Niacin) equivalents 4.20mg

30%

Vitamin B6 0.20mg

15%

Vitamin B9 (Folate) 2.84ug

1%

Vitamin B12 0.36ug

15%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Gluten free

Strongly salted

Lactose free

Low cholesterol

Low gluten

Slicing sausage, lauantai, 17% fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Slicing sausage, lauantai, 17% fat

Fat 71%

Carbohydrates 12%

Protein 17%

Component Breakdown for Slicing sausage, lauantai, 17% fat

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 214kcal
(896.50kj)

11% of 1,995.81kcal
(8350.48kj)

Carbohydrates 6.58g

3% of (249.48 g)

6% of (149.69 g)

38% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 1,955.86mg

39% of maximum (5,000.00 mg)

1% of (1,000.00 mg)

Chromium 3.00ug

12% of (25.00 ug)

5% of (0.90 mg)

Fluoride 0.03mg

34% of (150.00 ug)

3% of (18.00 mg)

Magnesium 12.39mg

4% of (280.00 mg)

Manganese 0.02mg

1% of (1.80 mg)

Molybdenum 0.00mg

11% of (0.04 mg)

Phosphorus 100.00mg

17% of (600.00 mg)

Potassium 164.24mg

5% of (3,100.00 mg)

Selenium 8.76ug

16% of (55.00 ug)

Sodium 767.61mg

51% of maximum (1,500.00 mg)

12% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 4.98ug

1% of (700.00 ug)

Vitamin D 0.19ug

1% of (15.00 ug)

Vitamin E 0.26mg

2% of (15.00 mg)

Vitamin K 1.47ug

2% of (90.00 ug)

Vitamin B1 0.42mg

38% of (1.10 mg)

Vitamin B2 0.12mg

11% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 4.20mg

30% of (14.00 mg)

Vitamin B6 0.20mg

15% of (1.30 mg)

Vitamin B9 (Folate) 2.84ug

1% of (400.00 ug)

Vitamin B12 0.36ug

15% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

1% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.11g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 2.13g

Omega-3 polyunsaturated fatty acids 0.18g

Alpha-linolenic acid 143.85mg

EPA fatty acid 5.57mg

DHA fatty acid 5.55mg

Omega-6 polyunsaturated fatty acids 1.86g

Linoleic acid 1,767.88mg

Arachidonic acid 49.79mg

Monounsaturated fatty acids 7.31g

Oleic acid 6,636.19mg

Saturated fatty acids 6.51g

29% of maximum (22.18 g)

Palmitic acid 3,761.64mg

Stearic acid 2.41g

Cholesterol 30.19mg

Trans fatty acids 0.01g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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