Catalog -> Vegetable dishes -> Canned vegetables
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
** The suggested value for sugar is the maximum suggested amount and has no actual required amount.
Salad, pickled pumpkin is a traditional dish made by pickling pumpkin in a mixture of vinegar, sugar, and spices. It is often served as a side dish or condiment and is known for its sweet and tangy flavor.
Pickled pumpkin salad offers various health benefits. Pumpkins are rich in vitamins A and C, which are essential for immune function and skin health. Additionally, the pickling process retains the nutrients of the pumpkin, making it a good source of antioxidants and fiber. Including pickled pumpkin in your diet can help support overall health and well-being.
Pickled pumpkin salad is generally safe to eat, but individuals with high blood pressure should consume it in moderation due to its high sodium content. Additionally, those with a sensitivity to acidic foods may experience digestive discomfort after consuming pickled pumpkin. As with any food, it's essential to enjoy it in moderation as part of a balanced diet.
It is recommended to consume pickled pumpkin salad in moderation as part of a balanced diet. Eating a serving size of about 1/2 to 1 cup of pickled pumpkin salad per day can be a flavorful addition to your meals. However, it's essential to monitor your overall daily sodium intake as pickled foods may be high in salt.
Pickled pumpkin salad may contain common allergens such as vinegar, which can trigger reactions in those with a sensitivity or allergy to mold. Additionally, it's essential to read the ingredient label as pickled pumpkin salads may also contain allergens such as mustard, soy, or sulfites.
The ratio of macro elements (protein, fat, carbs) in Salad, pickled pumpkin
The ratio of amino acids in Salad, pickled pumpkin. See full profile
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