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Nutrition Facts For Salad dressing, <17% fat, low-fat

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Salad dressing, <17% fat, low-fat Energy Breakdown Salad dressing, <17% fat, low-fat Nutrition Label Component Breakdown Salad dressing, <17% fat, low-fat
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Salad dressing, <17% fat, low-fat Nutrition Label

Salad dressing, &lt;17% fat, low-fat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 119kcal (497 kj)
25%
Carbohydrates 9.42g
4%
Sugars 9.42g
Starch 0.00g
Sucrose 8.00g
Maltose 0.00g
Fructose 0.82g
Galactose 0.00g
Glucose 0.61g
Protein 0.16g
0%
Fat 9.00g
16%
Polyunsaturated fatty acids 2.94g
Monounsaturated fatty acids 4.76g
Saturated fatty acids 0.57g
Cholesterol 0.41mg
Sterols 53.96mg
Iron 0.30mg
2%
Vitamin d 0.00ug
0%
Calcium 2.00mg
0%
Chromium 0.96ug
4%
Sodium 510.00mg
34%
Iodine 58.16ug
39%
Copper 0.01mg
0%
Salt 1,299.48mg
56%
Selenium 0.11ug
0%
Vitamin e 2.10mg
14%
Zinc 0.02mg
0%
Vitamin c 6.00mg
8%
Vitamin b12 0.00ug
0%
Vitamin a (rae) 0.10ug
0%
Vitamin b1 0.01mg
1%
Vitamin b2 0.01mg
0%
Vitamin b6 0.01mg
1%
Manganese 0.01mg
1%
Magnesium 2.49mg
1%
Potassium 30.00mg
1%
Fluoride 0.03mg
1%
Phosphorus 6.00mg
1%
Vitamin k 11.32ug
13%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents 0.32mg
2%
Molybdenum 0.00mg
0%
Folate 3.53ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 79.00g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Salad dressing, <17% fat, low-fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Salad dressing, <17% fat, low-fat

Fat 68%
Carbohydrates 32%
Protein 1%

Component Breakdown for Salad dressing, <17% fat, low-fat

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 119kcal
(497.32kj)
25% of 478.01kcal
(2000kj)
Carbohydrates 9.42g
4% of (250.00 g)
Sugars 9.42g
Starch 0.00g
Sucrose 8.00g
Maltose 0.00g
Fructose 0.82g
Galactose 0.00g
Glucose 0.61g
Protein 0.16g
0% of (125.00 g)
Fat 9.00g
16% of (55.56 g)
Polyunsaturated fatty acids 2.94g
Monounsaturated fatty acids 4.76g
Saturated fatty acids 0.57g
Cholesterol 0.41mg
Sterols 53.96mg
Alcohol 0.00g
0% of (10 g)
Water 79.00g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.30mg
2% of (18 mg)
Calcium 2.00mg
0% of (1000 mg)
Chromium 0.96ug
4% of (25 ug)
Sodium 510.00mg
34% of (1500 mg)
Iodine 58.16ug
39% of (150 ug)
Copper 0.01mg
0% of (900 mg)
Salt 1,299.48mg
56% of (2300 mg)
Selenium 0.11ug
0% of (55 ug)
Zinc 0.02mg
0% of (8 mg)
Manganese 0.01mg
1% of (1.8 mg)
Magnesium 2.49mg
1% of (310 mg)
Potassium 30.00mg
1% of (2300 mg)
Fluoride 0.03mg
1% of (3 mg)
Phosphorus 6.00mg
1% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.00ug
0% of (15 ug)
Vitamin e 2.10mg
14% of (15 mg)
Vitamin c 6.00mg
8% of (75 mg)
Vitamin b12 0.00ug
0% of (2.4 ug)
Vitamin a (rae) 0.10ug
0% of (700 ug)
Vitamin b1 0.01mg
1% of (1.1 mg)
Vitamin b2 0.01mg
0% of (1.1 mg)
Vitamin b6 0.01mg
1% of (1.3 mg)
Vitamin k 11.32ug
13% of (90 ug)
Niacin equivalents 0.32mg
2% of (14 mg)
Folate 3.53ug
1% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.00g
0% of (400 g)
Fibre, dietary 0.00g
0% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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