Catalog -> Cereals and cereal products -> Rye bread

Nutrition Facts For Rye bread, ruispalat ohut herkku, vaasan

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Rye bread, ruispalat ohut herkku, vaasan Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 296kcal (1,238 kj)
15%
Carbohydrates 54g
22%
Starch 53g
Sugars 1.13g **
Sucrose 0.45g
Maltose 0.15g
Fructose 0.25g
Galactose 0g
Glucose 0.27g
Fibre, total 13g
37%
Polyols 0g
Protein 9g
6%
Fat 1.49g
3%
Polyunsaturated fatty acids 0.62g
Monounsaturated fatty acids 0.19g
Saturated fatty acids 0.19g
Sterols 59mg
Cholesterol 0mg
Water 20g
1%
Alcohol 0g
Salt 1,139mg **
Calcium 23mg
2%
Chromium 1.43ug
6%
Copper 0.24mg
27%
Fluoride 0.05mg
Iodine 33ug
22%
Iron 1.97mg
11%
Magnesium 61mg
22%
Manganese 1.36mg
76%
Molybdenum 0.01mg
20%
Phosphorus 192mg
32%
Potassium 347mg
11%
Selenium 4.11ug
7%
Sodium 447mg
Zinc 1.76mg
22%
Vitamin A (RAE) 0.32ug
0%
Vitamin D 0ug
0%
Vitamin E 0.59mg
4%
Vitamin K 3.66ug
4%
Vitamin B1 0.15mg
14%
Vitamin B2 0.12mg
11%
Vitamin B3 (Niacin) equivalents 2.07mg
15%
Vitamin B6 0.19mg
15%
Vitamin B9 (Folate) 51ug
13%
Vitamin B12 0ug
0%
Vitamin C 1.08mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Egg free
High fibre
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Milk free
Soy free
Sugar free
Unsweetened
Vegan

Rye bread, ruispalat ohut herkku, vaasan

The ratio of macro elements (protein, fat, carbs) in Rye bread, ruispalat ohut herkku, vaasan

Fat 5%
Carbohydrates 81%
Protein 14%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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