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Nutrition Facts For Rice ice cream, vanilla, r-ice, ingman

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Rice ice cream, vanilla, r-ice, ingman Energy Breakdown Rice ice cream, vanilla, r-ice, ingman Nutrition Label Component Breakdown Rice ice cream, vanilla, r-ice, ingman
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Rice ice cream, vanilla, r-ice, ingman Nutrition Label

Rice ice cream, vanilla, r-ice, ingman Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 199kcal (833 kj)
42%
Carbohydrates 25.38g
10%
Sugars 22.00g
Starch 3.38g
Sucrose 20.99g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 1.00g
Protein 0.27g
0%
Fat 10.70g
19%
Polyunsaturated fatty acids 0.36g
Monounsaturated fatty acids 2.34g
Saturated fatty acids 6.37g
Cholesterol 0.30mg
Sterols 36.62mg
Iron 0.07mg
0%
Vitamin d 0.00ug
0%
Calcium 4.57mg
0%
Chromium 0.30ug
1%
Sodium 260.42mg
17%
Iodine 1.30ug
1%
Copper 0.02mg
0%
Salt 663.55mg
29%
Selenium 0.81ug
1%
Vitamin e 0.55mg
4%
Zinc 0.06mg
1%
Vitamin c 0.00mg
0%
Vitamin b12 0.00ug
0%
Vitamin a (rae) 0.00ug
0%
Vitamin b1 0.00mg
0%
Vitamin b2 0.00mg
0%
Vitamin b6 0.00mg
0%
Manganese 0.04mg
2%
Magnesium 2.25mg
1%
Potassium 8.66mg
0%
Fluoride 0.02mg
1%
Phosphorus 6.40mg
1%
Vitamin k 6.61ug
7%
Fibre, total 0.10g
0%
Fibre, dietary 0.10g
0%
Niacin equivalents 0.13mg
1%
Molybdenum 0.00mg
0%
Folate 0.90ug
0%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 62.95g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Rice ice cream, vanilla, r-ice, ingman Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Rice ice cream, vanilla, r-ice, ingman

Fat 48%
Carbohydrates 51%
Protein 1%

Component Breakdown for Rice ice cream, vanilla, r-ice, ingman

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 199kcal
(832.90kj)
42% of 478.01kcal
(2000kj)
Carbohydrates 25.38g
10% of (250.00 g)
Sugars 22.00g
Starch 3.38g
Sucrose 20.99g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 1.00g
Protein 0.27g
0% of (125.00 g)
Fat 10.70g
19% of (55.56 g)
Polyunsaturated fatty acids 0.36g
Monounsaturated fatty acids 2.34g
Saturated fatty acids 6.37g
Cholesterol 0.30mg
Sterols 36.62mg
Alcohol 0.00g
0% of (10 g)
Water 62.95g
2% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.07mg
0% of (18 mg)
Calcium 4.57mg
0% of (1000 mg)
Chromium 0.30ug
1% of (25 ug)
Sodium 260.42mg
17% of (1500 mg)
Iodine 1.30ug
1% of (150 ug)
Copper 0.02mg
0% of (900 mg)
Salt 663.55mg
29% of (2300 mg)
Selenium 0.81ug
1% of (55 ug)
Zinc 0.06mg
1% of (8 mg)
Manganese 0.04mg
2% of (1.8 mg)
Magnesium 2.25mg
1% of (310 mg)
Potassium 8.66mg
0% of (2300 mg)
Fluoride 0.02mg
1% of (3 mg)
Phosphorus 6.40mg
1% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.00ug
0% of (15 ug)
Vitamin e 0.55mg
4% of (15 mg)
Vitamin c 0.00mg
0% of (75 mg)
Vitamin b12 0.00ug
0% of (2.4 ug)
Vitamin a (rae) 0.00ug
0% of (700 ug)
Vitamin b1 0.00mg
0% of (1.1 mg)
Vitamin b2 0.00mg
0% of (1.1 mg)
Vitamin b6 0.00mg
0% of (1.3 mg)
Vitamin k 6.61ug
7% of (90 ug)
Niacin equivalents 0.13mg
1% of (14 mg)
Folate 0.90ug
0% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.10g
0% of (400 g)
Fibre, dietary 0.10g
0% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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