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Nutrition Facts For Meal replacement, soup powder and water, cambridge

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Meal replacement, soup powder and water, cambridge Energy Breakdown Meal replacement, soup powder and water, cambridge Nutrition Label Component Breakdown Meal replacement, soup powder and water, cambridge
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Meal replacement, soup powder and water, cambridge Nutrition Label

Meal replacement, soup powder and water, cambridge Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 66kcal (278 kj)
14%
Carbohydrates 8.22g
3%
Sugars 2.80g
Starch 5.42g
Sucrose 0.42g
Maltose 0.39g
Fructose 0.15g
Galactose 0.00g
Glucose 0.22g
Protein 4.94g
4%
Fat 1.28g
2%
Polyunsaturated fatty acids 0.73g
Monounsaturated fatty acids 0.28g
Saturated fatty acids 0.20g
Cholesterol 0.73mg
Sterols 9.78mg
Iron 1.56mg
9%
Vitamin d 0.62ug
4%
Calcium 98.23mg
10%
Chromium 6.73ug
27%
Sodium 195.86mg
13%
Iodine 17.30ug
12%
Copper 0.11mg
0%
Salt 499.06mg
22%
Selenium 6.61ug
12%
Vitamin e 1.31mg
9%
Zinc 1.17mg
15%
Vitamin c 8.77mg
12%
Vitamin b12 0.34ug
14%
Vitamin a (rae) 87.73ug
13%
Vitamin b1 0.12mg
11%
Vitamin b2 0.16mg
15%
Vitamin b6 0.19mg
15%
Manganese 0.23mg
13%
Magnesium 53.09mg
17%
Potassium 296.06mg
13%
Fluoride 0.01mg
0%
Phosphorus 128.70mg
18%
Vitamin k 8.22ug
9%
Fibre, total 0.85g
0%
Fibre, dietary 0.63g
3%
Niacin equivalents 2.72mg
19%
Molybdenum 0.01mg
0%
Folate 21.94ug
5%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 84.20g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Meal replacement, soup powder and water, cambridge Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Meal replacement, soup powder and water, cambridge

Fat 18%
Carbohydrates 51%
Protein 31%

Component Breakdown for Meal replacement, soup powder and water, cambridge

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 66kcal
(278.21kj)
14% of 478.01kcal
(2000kj)
Carbohydrates 8.22g
3% of (250.00 g)
Sugars 2.80g
Starch 5.42g
Sucrose 0.42g
Maltose 0.39g
Fructose 0.15g
Galactose 0.00g
Glucose 0.22g
Protein 4.94g
4% of (125.00 g)
Fat 1.28g
2% of (55.56 g)
Polyunsaturated fatty acids 0.73g
Monounsaturated fatty acids 0.28g
Saturated fatty acids 0.20g
Cholesterol 0.73mg
Sterols 9.78mg
Alcohol 0.00g
0% of (10 g)
Water 84.20g
3% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 1.56mg
9% of (18 mg)
Calcium 98.23mg
10% of (1000 mg)
Chromium 6.73ug
27% of (25 ug)
Sodium 195.86mg
13% of (1500 mg)
Iodine 17.30ug
12% of (150 ug)
Copper 0.11mg
0% of (900 mg)
Salt 499.06mg
22% of (2300 mg)
Selenium 6.61ug
12% of (55 ug)
Zinc 1.17mg
15% of (8 mg)
Manganese 0.23mg
13% of (1.8 mg)
Magnesium 53.09mg
17% of (310 mg)
Potassium 296.06mg
13% of (2300 mg)
Fluoride 0.01mg
0% of (3 mg)
Phosphorus 128.70mg
18% of (700 mg)
Molybdenum 0.01mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.62ug
4% of (15 ug)
Vitamin e 1.31mg
9% of (15 mg)
Vitamin c 8.77mg
12% of (75 mg)
Vitamin b12 0.34ug
14% of (2.4 ug)
Vitamin a (rae) 87.73ug
13% of (700 ug)
Vitamin b1 0.12mg
11% of (1.1 mg)
Vitamin b2 0.16mg
15% of (1.1 mg)
Vitamin b6 0.19mg
15% of (1.3 mg)
Vitamin k 8.22ug
9% of (90 ug)
Niacin equivalents 2.72mg
19% of (14 mg)
Folate 21.94ug
5% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.85g
0% of (400 g)
Fibre, dietary 0.63g
3% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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