Catalog -> Milk dishes -> Ice cream

Nutrition Facts For Ice cream, yoghurt based, 9% fat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Ice cream, yoghurt based, 9% fat Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 182kcal (763 kj)
9%
Carbohydrates 22g
9%
Starch 0.13g
Sugars 22g **
Sucrose 15g
Maltose 0g
Fructose 1.81g
Galactose 0.98g
Glucose 2.64g
Fibre, total 0.33g
1%
Polyols 0g
Protein 1.89g
1%
Fat 9g
21%
Polyunsaturated fatty acids 0.24g
Monounsaturated fatty acids 2.14g
Saturated fatty acids 6g
Sterols 1.79mg
Cholesterol 22mg
Water 63g
3%
Alcohol 0g
Salt 99mg **
Calcium 79mg
8%
Chromium 1.94ug
8%
Copper 0.02mg
2%
Fluoride 0.01mg
Iodine 9ug
6%
Iron 0.13mg
1%
Magnesium 11mg
4%
Manganese 0.19mg
11%
Molybdenum 0.01mg
17%
Phosphorus 68mg
11%
Potassium 278mg
9%
Selenium 1.73ug
3%
Sodium 39mg
Zinc 0.33mg
4%
Vitamin A (RAE) 82ug
12%
Vitamin D 0.06ug
0%
Vitamin E 0.30mg
2%
Vitamin K 3.99ug
4%
Vitamin B1 0.03mg
2%
Vitamin B2 0.13mg
12%
Vitamin B3 (Niacin) equivalents 0.59mg
4%
Vitamin B6 0.03mg
2%
Vitamin B9 (Folate) 5ug
1%
Vitamin B12 0.13ug
5%
Vitamin C 0.96mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ice cream, yoghurt based, 9% fat

The ratio of macro elements (protein, fat, carbs) in Ice cream, yoghurt based, 9% fat

Fat 47%
Carbohydrates 48%
Protein 4%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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