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Nutrition Facts For Digestive biscuit, gluten-free

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Digestive biscuit, gluten-free Energy Breakdown Digestive biscuit, gluten-free Nutrition Label Component Breakdown Digestive biscuit, gluten-free
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Digestive biscuit, gluten-free Nutrition Label

Digestive biscuit, gluten-free Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 425kcal (1,777 kj)
89%
Carbohydrates 68.87g
28%
Sugars 25.13g
Starch 43.74g
Sucrose 19.67g
Maltose 0.00g
Fructose 1.30g
Galactose 0.00g
Glucose 1.45g
Protein 1.86g
1%
Fat 15.37g
28%
Polyunsaturated fatty acids 2.17g
Monounsaturated fatty acids 5.68g
Saturated fatty acids 6.70g
Cholesterol 1.34mg
Sterols 60.99mg
Iron 0.27mg
1%
Vitamin d 0.00ug
0%
Calcium 78.00mg
8%
Chromium 0.58ug
2%
Sodium 301.45mg
20%
Iodine 8.73ug
6%
Copper 0.03mg
0%
Salt 768.09mg
33%
Selenium 1.15ug
2%
Vitamin e 1.37mg
9%
Zinc 0.26mg
3%
Vitamin c 0.30mg
0%
Vitamin b12 0.13ug
5%
Vitamin a (rae) 0.29ug
0%
Vitamin b1 0.02mg
2%
Vitamin b2 0.11mg
10%
Vitamin b6 0.02mg
2%
Manganese 0.01mg
1%
Magnesium 10.38mg
3%
Potassium 104.60mg
5%
Fluoride 0.01mg
0%
Phosphorus 54.30mg
8%
Vitamin k 9.51ug
11%
Fibre, total 0.73g
0%
Fibre, dietary 1.04g
4%
Niacin equivalents 0.49mg
4%
Molybdenum 0.00mg
0%
Folate 2.93ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 11.99g
0%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Digestive biscuit, gluten-free Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Digestive biscuit, gluten-free

Fat 33%
Carbohydrates 65%
Protein 2%

Component Breakdown for Digestive biscuit, gluten-free

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 425kcal
(1,776.81kj)
89% of 478.01kcal
(2000kj)
Carbohydrates 68.87g
28% of (250.00 g)
Sugars 25.13g
Starch 43.74g
Sucrose 19.67g
Maltose 0.00g
Fructose 1.30g
Galactose 0.00g
Glucose 1.45g
Protein 1.86g
1% of (125.00 g)
Fat 15.37g
28% of (55.56 g)
Polyunsaturated fatty acids 2.17g
Monounsaturated fatty acids 5.68g
Saturated fatty acids 6.70g
Cholesterol 1.34mg
Sterols 60.99mg
Alcohol 0.00g
0% of (10 g)
Water 11.99g
0% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.27mg
1% of (18 mg)
Calcium 78.00mg
8% of (1000 mg)
Chromium 0.58ug
2% of (25 ug)
Sodium 301.45mg
20% of (1500 mg)
Iodine 8.73ug
6% of (150 ug)
Copper 0.03mg
0% of (900 mg)
Salt 768.09mg
33% of (2300 mg)
Selenium 1.15ug
2% of (55 ug)
Zinc 0.26mg
3% of (8 mg)
Manganese 0.01mg
1% of (1.8 mg)
Magnesium 10.38mg
3% of (310 mg)
Potassium 104.60mg
5% of (2300 mg)
Fluoride 0.01mg
0% of (3 mg)
Phosphorus 54.30mg
8% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.00ug
0% of (15 ug)
Vitamin e 1.37mg
9% of (15 mg)
Vitamin c 0.30mg
0% of (75 mg)
Vitamin b12 0.13ug
5% of (2.4 ug)
Vitamin a (rae) 0.29ug
0% of (700 ug)
Vitamin b1 0.02mg
2% of (1.1 mg)
Vitamin b2 0.11mg
10% of (1.1 mg)
Vitamin b6 0.02mg
2% of (1.3 mg)
Vitamin k 9.51ug
11% of (90 ug)
Niacin equivalents 0.49mg
4% of (14 mg)
Folate 2.93ug
1% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.73g
0% of (400 g)
Fibre, dietary 1.04g
4% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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