Catalog -> Milk dishes -> Cream
* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.
Cooking cream with cheese flavor, 10% fat, and low-lactose is a dairy product specifically formulated for cooking. It has a rich, creamy texture and a hint of cheese flavor, making it ideal for adding a delicious touch to various dishes. With its reduced lactose content, it is suitable for individuals who are sensitive to lactose while still providing the creamy goodness of traditional cooking cream.
Cooking cream with cheese flavor that is low in lactose and contains 10% fat can provide essential nutrients like protein and calcium. Additionally, it can be a good source of vitamins, such as vitamin A and D, which are beneficial for maintaining healthy vision and supporting bone health. However, it's important to consume it in moderation due to its fat content.
As with any food product, moderation is key. While this cooking cream with cheese flavour is low in lactose and contains 10% fat, excessive consumption could still lead to weight gain and other health issues associated with high fat intake. It's important to read the ingredient list and pay attention to any allergies or sensitivities you may have. Consulting with a healthcare professional or a registered dietitian is always recommended for personalized advice.
The recommended amount of cooking cream with cheese flavor, 10% fat, low-lactose, to eat per day depends on individual dietary needs and health goals. It is important to consider portion sizes and adhere to moderation. Consulting a nutritionist or healthcare provider can provide personalized guidance based on specific dietary requirements and overall health.
If you have lactose intolerance or a mild dairy allergy, cooking cream with cheese flavor, 10% fat, and low lactose may be a suitable option for you. However, if you have a severe dairy allergy, it's important to check the ingredient list for any potential allergens and consult with a healthcare professional before consumption.
The ratio of macro elements (protein, fat, carbs) in Cooking cream, cheese flavour, 10% fat, low-lactose
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