Cider, 0.7% volume Nutrition Label

Cider, 0.7% volume Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 43kcal (181 kj)
9%
Carbohydrates 9.00g
4%
Sugars 9.00g
Starch 0.00g
Sucrose 3.50g
Maltose 0.25g
Fructose 3.50g
Galactose -
Glucose 1.75g
Protein 0.31g
0%
Fat 0.00g
0%
Fatty acids, total polyunsaturated 0.00g
Fatty acids, total monounsaturated cis 0.00g
Fatty acids, total saturated 0.00g
Cholesterol (gc) 0.00mg
Sterols 0.00mg
Iron 0.01mg
0%
Vitamin d 0.00ug
0%
Calcium 1.60mg
0%
Chromium 0.30ug
1%
Sodium 0.00mg
0%
Iodine 0.00ug
0%
Copper 0.00mg
0%
Salt 0.00mg
0%
Selenium 0.00ug
0%
Vitamin e 0.00mg
0%
Zinc 0.01mg
0%
Vitamin c 0.00mg
0%
Vitamin b12 0.00ug
0%
Vitamin a (rae) 0.00ug
0%
Vitamin b1 0.00mg
0%
Vitamin b2 0.00mg
0%
Vitamin b6 0.00mg
0%
Manganese 0.01mg
0%
Magnesium 0.30mg
0%
Potassium 1.10mg
0%
Fluoride 0.01mg
0%
Phosphorus 23.00mg
3%
Vitamin k 0.00ug
0%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents 0.00mg
0%
Molybdenum 0.00mg
0%
Folate 1.96ug
0%
Alcohol 0.55g
6%
Polyols 0.00g
0%
Water 89.51g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Common Questions about Cider, 0.7% volume

What is Cider, 0.7% volume?

Cider with 0.7% volume refers to a low-alcohol beverage made from fermented apple juice. It contains a small amount of alcohol and is often consumed as a light, refreshing drink. This type of cider typically offers a milder alcoholic content compared to traditional ciders, making it a suitable option for individuals seeking a lighter drink.

What are the health benefits of cider with 0.7% volume?

Cider with 0.7% volume may offer some health benefits when consumed in moderation. While lower in alcohol content compared to traditional ciders, it still contains some nutrients from the apples it's made from, such as vitamin C and antioxidants. However, it's important to keep in mind that alcohol consumption should always be in moderation and according to individual health conditions.

Cider, 0.7% volume Health Risks

Cider with 0.7% alcohol by volume is considered to be a low-alcohol beverage, and when consumed in moderation, it does not pose significant health risks for most individuals. However, individuals with specific health conditions, those taking medications, pregnant women, and individuals with alcohol sensitivities should still exercise caution and seek advice from a healthcare professional before consuming cider or any alcoholic beverage.

How much Cider, 0.7% volume should I drink per day?

Moderation is key when consuming cider. It's recommended to limit consumption to one standard drink per day for women and up to two standard drinks per day for men, per the dietary guidelines. However, it's essential to consider individual health conditions and seek advice from a healthcare professional.

Cider, 0.7% volume Allergies

Cider, even at a low alcohol volume like 0.7%, may potentially cause allergic reactions in some individuals. Common allergens in cider can include sulfites and apple proteins. If you have known allergies to these or other components of cider, it is best to avoid consuming it and consult with a healthcare professional for personalized advice.

Cider, 0.7% volume Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Cider, 0.7% volume

Fat 0%
Carbohydrates 97%
Protein 3%

Component Breakdown for Cider, 0.7% volume

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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